How To Make A Delicious Dinner Quickly

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How To Make A Delicious Dinner Quickly
How To Make A Delicious Dinner Quickly

Video: How To Make A Delicious Dinner Quickly

Video: How To Make A Delicious Dinner Quickly
Video: 9 Easy Meals Anyone Can Make | Easy Dinners For Busy Parents | Twisted 2024, May
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After returning from work, not every housewife is in the right physical and mental disposition to engage in cooking. And the margin of time may be limited. In this situation, there is only one way out - to concoct something in a hurry.

How to make a delicious dinner quickly
How to make a delicious dinner quickly

Instructions

Step 1

One of the dishes that does not require much effort to prepare are tartins with sprats.

For this snack you will need: wheat bread (300 g), sprats (150 g), 50 g tomato sauce and something from greens.

Cut the bread into large slices, put sprats on it, and then grease with tomato sauce.

After 5 minutes in the oven, the dish is ready.

It remains to decorate it with herbs and serve.

Step 2

It will not take much time to prepare tartini with liver pate.

The composition of the dish is as follows: 300 g of bread, 70 g of butter for sandwiches, a can of pate and 40 g of cheese.

Sliced bread must be toasted, greased with pate and sprinkled with grated cheese.

All this is covered with melted butter and baked in the oven.

Step 3

Another dish that does not require a lot of time and extraordinary culinary skills is Italian croutons.

In this case, you will need: a loaf, 150-200 g of "boiled", sliced cheese, half a pack of butter, a couple of tomatoes, salt and mustard.

Spread butter on the thinly sliced bread.

Then chopped tomatoes, sausage and cheese covered with mustard are added.

All this is covered on top with another piece of bread.

Then the sandwiches are fried in a pan until a crust appears.

Step 4

Perhaps the list of available products is more extensive. Then you can prepare a dish called Rotterdam Slices.

To prepare it, you will need: 300 g of wheat bread, 150 g of ham, 50 g of butter, 15-20 g of mustard or mustard sauce, 40-50 g of any cheese, 1/5 kg of tomatoes, 20 g of green onions, parsley, dill, Red pepper.

Slices of bread should be fried, spread with butter and mustard.

Then they put ham, cheese and tomatoes on them.

Sprinkled with pepper, the slices are sent to the oven, where they are until the cheese is melted. The finished dish is decorated with herbs.

Step 5

Salads are especially popular in summer.

If the farm has 3 tomatoes, a cucumber, 3 onions, hot peppers, parsley, sunflower oil, vinegar and salt, you can easily make a Serbian salad.

Chop tomatoes, onions, cucumbers and peppers, add chopped parsley, pour sunflower oil (4 tablespoons) and vinegar (2 tablespoons).

All this needs to be mixed.

Salad ready!

Bon Appetit!

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