Warm salads take a special place among salads, as they can be an excellent hearty dinner.
It is necessary
500 beef, 3 tablespoons olive oil, bunch of lettuce, 2 bell peppers, 1 purple onion, 3 garlic cloves, 10 cherry tomatoes, 2 tablespoons grated Parmesan cheese, 1/2 teaspoon paprika, 1/2 teaspoon dry parsley, 1/2 teaspoon of basil
Instructions
Step 1
Rinse the bell peppers, remove the core and seeds, cut into thin strips.
Step 2
Peel and chop the garlic. Peel the onion and cut into thin rings. Tear the salad with your hands into small pieces. Rinse the tomatoes and cut them in half.
Step 3
Rinse the beef and cut into thin strips. Sprinkle with paprika, basil, parsley.
Step 4
Heat vegetable oil in a skillet and lay out the beef. Cook the meat until tender (about 10 minutes).
Step 5
Fry the pepper and garlic in vegetable oil (2-3 minutes).
Step 6
Mix the meat with garlic and pepper. Add tomatoes, lettuce, onions. Sprinkle with Parmesan cheese on top. Serve warm.
