Cooking Traditional Pancakes With Honey

Cooking Traditional Pancakes With Honey
Cooking Traditional Pancakes With Honey

Table of contents:

  • 👤 Author Brandon Turner 📧 [email protected].
  • ⏱ Public 2023-12-17 01:37.
  • 🖍 Last modified 2025-01-24 11:11.

Any classic breakfast in America starts with these sumptuous lush pancakes! Pancakes are one of the most popular foods in the United States. "Pancakes" translated from English means "cake in a pan". The diameter of "American pastries" is no more than 15 cm, and the thickness is more than 5 millimeters, which distinguishes them from traditional Russian pancakes.

Cooking traditional pancakes with honey
Cooking traditional pancakes with honey

It is necessary

1 glass of wheat flour, 2-3 tablespoons of sugar, 1, 5 teaspoons of slaked soda, a pinch of citric acid, salt on the tip of a knife, 1 chicken egg, 200 ml of milk, 3 tablespoons of olive oil, 40 grams of honey, berries or fruits to your taste to decorate the dish

Instructions

Step 1

First, in a deep bowl, mix all the dry ingredients: flour, sugar, citric acid, salt and soda.

Step 2

After that, add one egg and begin to mix the resulting mass.

Step 3

We introduce milk and continue to beat with a mixer. Also pour in the oil and continue stirring for another 2 minutes.

Step 4

The consistency of the purchased dough should resemble thick homemade sour cream.

Step 5

Heat a frying pan with a thick bottom over medium heat without oil. A pancake maker is also suitable for us. If the pancakes still stick, then you should add a little vegetable oil.

Step 6

Using a comfortable cutlery (ladle, spoon), pour the dough into a heated pan. Pancakes should be rounded, no more than 1 cm thick.

Step 7

Fry each pancake for 1-2 minutes on each side until browning. When large bubbles appear on the pancake, it means it's time to turn it over.

Step 8

Melt honey in a water bath. You can melt it in the microwave for 60 seconds. Pour honey on the pancakes, decorate with fruits or berries at hand.

Pancakes are served with various additives: the favorite American maple syrup, fresh fruits and berries, fragrant honey, melted chocolate.

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