To cool off on a hot summer day, you can prepare a light and delicious dessert - popsicles. Homemade fruit ice is much tastier and healthier than store ice, and there are a huge number of cooking options.
It is necessary
- Option 1:
- - orange, apple or peach juice
- -2 kiwi
- -1 apple
- -2 plums
- -1 apricot
- Option 2:
- -1 peach
- -1 banana
- -green tea
- -water
- - sugar or honey
- -a few slices of lemon
- -60 g of cottage cheese
- Option 3:
- -sweet carbonated drink (cola, sprite, lemonade, etc.)
- -Strawberry
- -sweet cherry
- -orange
- -peach
Instructions
Step 1
Option 1
To make the first version of fruit ice, take all the fruits, rinse in cool running water, pat dry on a paper towel. Peel the kiwi, remove the core from the apples, remove the stone from the plums and apricots. Cut all fruits into even beautiful cubes. Take glasses or small glasses, in each put the first layer of kiwi, the second - apple slices, the third - plums and apricots. Insert wooden sticks or spoons into the cups, pour the juice over the fruit. Place the cups in the freezer for 2-3 hours. The fruit ice is ready. You can refresh yourself with such a light summer dessert.
Step 2
Option 2
Fruit ice at home turns out to be very tasty if you use tea. Brew a medium-strength tea with sugar, diced lemon and honey. Rinse and peel the fruit, remove the pits from the peach. Cut the banana into slices and the peach into cubes. Put some cottage cheese in small containers, sprinkle it with sugar, add pieces of fruit. Insert spoons into cups, pour everything with tea with lemon slices. Place cups of fruit and tea in the freezer for 2-3 hours. Fruit invigorating ice is ready!
Step 3
Option 3
For the third popsicle, you need a sweet soda. Take fruits and berries, rinse and cut, remove seeds where necessary, arrange in containers. Insert spoons or wooden sticks into cups, fill everything with sweet water and put in the freezer. In a few hours, homemade popsicles are ready!
