How Ramen Is Made In Korea And Japan

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How Ramen Is Made In Korea And Japan
How Ramen Is Made In Korea And Japan

Video: How Ramen Is Made In Korea And Japan

Video: How Ramen Is Made In Korea And Japan
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Japanese cuisine is full of all kinds of surprises. Ramen is most similar to noodle soup. When cooked correctly, you will delight in the taste of this dish, and it is quick and easy to prepare

How ramen is made in Korea and Japan
How ramen is made in Korea and Japan

For cooking, you need the following ingredients:

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mso-list: l0 level1 lfo1 "> 1. Pork tenderloin;

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mso-list: l0 level1 lfo1 "> 2. Carrots;

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mso-list: l0 level1 lfo1 "> 3. Garlic;

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mso-list: l0 level1 lfo1 "> 4. Bow;

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mso-list: l0 level1 lfo1 "> 5. Soy sauce and sesame oil;

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mso-list: l0 level1 lfo1 "> 6. Noodles;

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mso-list: l0 level1 lfo1 "> 7. Broth.

Cooking will take a little time. You will need a sharp knife and grater to make Korean carrots. In terms of utensils, it's best to use an enamel pot to make the ramen. The sequence of actions looks like this:

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mso-list: l1 level1 lfo2 "> 1. Wash the pork, cut off the fat and cut into small strips. It is recommended to cut it quite finely, so the soup acquires a kind of integrity, which is very typical for Japanese dishes.

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mso-list: l1 level1 lfo2 "> 2. Wash carrots, peel and grate.

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mso-list: l1 level1 lfo2 "> 3. Peel the onion, pour boiling water over and chop finely. Chop the onion, but make it as small as possible.

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mso-list: l1 level1 lfo2 "> 4. Ramen noodles need a special one, a lot depends on it. Today you can buy everything you need in stores, including Japanese instant noodles. These include instant noodles and big bon.

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mso-list: l1 level1 lfo2 "> 5. The broth should be chicken. However, the preparation of ramen in our everyday life has shown that using broth on a turkey is much tastier. The fact is that this broth has a rich taste, aroma and some piquant sweetness.

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mso-list: l1 level1 lfo2 "> 6. Saute the onion for about five minutes, then add the carrots and cook until tender. During the frying process, add salt and pepper to the mixture, but not too much.

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mso-list: l1 level1 lfo2 "> 7. Then separately fry the pork until golden brown. To do this, first heat the oil and then pour the meat into the skillet.

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mso-list: l1 level1 lfo2 "> 8. Add soy sauce and sesame oil to the broth. It should be slightly brown in color, but a lot depends on your preference.

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mso-list: l1 level1 lfo2 "> 9. The noodles must be boiled beforehand. They must be half cooked.

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mso-list: l1 level1 lfo2 "> 10. Now you can cook the ramen. Take a saucepan, line the bottom with noodles. Top the noodles with carrots and onions, then pork. Now you can pour the whole thing with hot broth.

Ramen can be cooked in a shared pot, or the ingredients can be laid out on plates before serving. You can add herbs and half a boiled egg, this will add beauty and taste to the dish.

Cook with pleasure and taste. Don't be afraid to innovate and delight your loved ones. Enjoy your meal.

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