Have you decided to pamper yourself with something delicious and easy to prepare? Then make French toast with banana caramel sauce.
It is necessary
- - white loaf - loaf;
- - eggs - 2 pcs;
- - milk - 3 tablespoons;
- - sugar - 4 tablespoons + 0.5 teaspoon;
- - butter - 3 tablespoons;
- - water - 4 tablespoons;
- - banana - 1 pc.
Instructions
Step 1
Combine the following ingredients in one bowl: eggs, milk and half a teaspoon of sugar. Mix the resulting mixture thoroughly.
Step 2
Cut the loaf into pieces. Then each of them must be dipped in an egg-milk mixture. Heat a frying pan, add oil and add sliced bread. It should be fried on each side until a golden brown crust appears.
Step 3
Take a small saucepan and combine a tablespoon of butter, water and 4 tablespoons of granulated sugar in it. Place the mixture on the stove. After it boils, cook it for another 3 minutes, that is, until it thickens.
Step 4
Add the bananas cut into circles to the resulting mass. Cover the cookware with the mixture with a lid and let it stand for 2 minutes. The result is a banana caramel sauce.
Step 5
Pour the fried bread with the resulting caramel mass. French toast with banana caramel sauce is ready!
