These cookies are incredibly tender, they just melt in your mouth. Try making Hound's Feet cookies, you will love this recipe.
It is necessary
- 350 g flour (you may need a little more);
- 400 g of cottage cheese;
- 200 g margarine or butter;
- 1 teaspoon baking powder
- One third of a teaspoon of baking soda;
- Sugar.
Instructions
Step 1
Combine flour with baking soda and baking powder. Add chopped margarine or butter to the flour (you can grate it). Grind the flour and butter until crumbly.
Step 2
Pound cottage cheese until smooth. Combine cottage cheese with flour crumbs and knead the dough. It is not worth kneading the dough for a long time, just bring it to a homogeneous state. If the dough is sticky, you can add a little flour. Roll the kneaded dough into a bun and refrigerate for about half an hour.
Step 3
Take the dough out of the refrigerator, roll it into a rope, and cut the cookies to the size you want.
Step 4
Pour a small amount of sugar into a plate. Take a piece of curd dough and knead it with your fingers into a cake * (you can use a rolling pin). Put the tortilla on the sugar and press the dough with your fingers, press it into the sugar. Fold the cake in half so that the sugar side is inside, put it back on the sugar and repeat all over again. Usually 2-4 folds are enough for one cookie. As a result, you should have a cookie with the top coated with sugar and no sugar on the bottom.
Step 5
Place the cottage cheese cookies on a baking sheet and bake in the preheated oven for about 15 minutes, until they are lightly browned. The oven temperature should be 200-210 degrees.
