Curd casserole with plums and peaches turns out to be very tasty and healthy. So it can be served to children as a healthy breakfast.
It is necessary
- - cottage cheese - 500 grams;
- - two eggs;
- - rye bran, semolina - 2 tablespoons each;
- - plums and peaches - only 500 grams;
- - soda - 1/4 teaspoon;
- - a pinch of salt, vanillin.
Instructions
Step 1
Mix cottage cheese with egg yolks, semolina and bran, let stand for thirty minutes. Next, add the whites, whipped with salt, baking soda and vanillin.
Step 2
Wash fruit, cut into halves, remove seeds.
Step 3
Put the resulting mass in a mold, put plums and peaches on top, deepening them inward. Pour with yogurt or sour cream, you can just sprinkle with powdered sugar - decide for yourself.
Step 4
Put in the oven, cook at 180 degrees for forty minutes. The curd casserole is ready, try it!
