An insanely delicious snack for any occasion when guests decide to come unexpectedly. The dish can be served hot or cold. It goes well with all side dishes and is used as an independent dish. It is better to cook such a dish at once a lot, scatters "with a bang."
It is necessary
- - 1 kg of chicken wings (more if desired);
- - 0.5 liter of light beer;
- - dried garlic - to taste;
- - seasonings, salt - to taste.
Instructions
Step 1
Put the prepared wings in a large bowl, season with salt and pepper, leave for a while in a bowl, marinate. You can add a little grilled chicken seasoning if desired and mix the wings well.
Step 2
Spread the wings on a baking sheet one to one. When the wings are laid tightly to each other, sprinkle them with dry garlic on top. Then the wings are poured with beer, approximately so that the beer half covers the wings.
Step 3
Preheat the oven well. Wings are placed in a preheated oven and baked over high heat for 20 minutes. After that, the fire is reduced by exactly half and baked until the wings acquire a golden color.
