Chicken meat combined with sweet honey gives a special taste. And if this dish is also served with hot sauce - a truly unforgettable combination of sweetness and astringency.
It is necessary
- - Chicken breast fillet - 3 pcs.;
- - Butter - 4 tbsp. spoons;
- - Liquid honey - 2 tbsp. spoons of honey;
- - Soy sauce - 1 tsp;
- - Chopped dill - 2 tbsp. spoons;
- - Fresh cilantro for decoration;
- - BBQ sauce.
Instructions
Step 1
Cut the chicken breast into thin slices of equal length with a sharp knife. The thinner the chicken is cut, the faster it will cook.
Step 2
Melt butter in a large saucepan over medium heat. Stir in honey, soy sauce and chopped dill. Place the chicken slices in a saucepan. Quickly, for 8-10 minutes, fry the pieces of meat over high heat until a golden brown crust appears. To check if the meat is done, pierce the thickest parts of the slices with the tip of a knife. If the juice is clear, then the chicken is ready. In this case, the chicken slices should be well saturated with a mixture of butter, honey, soy sauce and dill.
Step 3
String each piece of glazed chicken onto the tip of a skewer to make it easier to pick up the chicken pieces and dip them into the sauce. Garnish with cilantro sprigs and serve with barbecue sauce.
