Do you think that thin pizza can only be bought in a restaurant or cafe? You are wrong, you can cook it without leaving your home. Thin cheese pizza with pepperoni will be the perfect decoration for any party or celebration.
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It is necessary
- For the test:
- -3 cups bread flour
- -2 teaspoons of granulated sugar
- -1/2 teaspoon yeast
- - 1/2 glass of ice water
- -1 tablespoon vegetable oil
- 1/2 teaspoon salt
- For the sauce:
- -1 peeled tomato
- -1 tablespoon olive oil
- -1 teaspoon red wine vinegar
- -2 cloves of garlic, chop
- -1 teaspoon salt
- -1 teaspoon dried oregano
- -1/4 tsp ground black pepper
- For filling:
- -1/2 cup grated Parmesan cheese
- -2 cups finely grated mozzarella cheese
- - Pepperoni slices
Instructions
Step 1
Prepare the dough. In a food processor, combine flour, sugar and yeast for 2 seconds. Slowly add water to the same mixture in a mixer until the dough is wet. Allow the dough to mix well in the food processor within 10 minutes.
Step 2
Add butter to the dough and mix thoroughly. Remove the dough and knead. Form the dough into a tight ball. Cover tightly with plastic wrap and refrigerate for at least 24 hours (dough can be refrigerated for up to 3 days).
Step 3
Make the sauce. In a mixer, stir all the ingredients for the sauce for 30 seconds. Transfer to an airtight container and refrigerate.
Step 4
One hour before baking the pizza, preheat the oven to 250 degrees. Remove the dough from the refrigerator and divide it in half. Form each half into a smooth, tight ball.
Step 5
Roll out the dough into a round shape on the board. Transfer to a baking sheet.
Step 6
Sprinkle the dough with tomato sauce, then sprinkle with Parmesan cheese and mozzarella cheese. Add pepperoni slices.
Step 7
Bake the pizza in the oven until golden brown. Garnish with herbs and cheese before serving.