Pizza is a favorite delicacy for adults and children. It can be prepared as a full meal or served as a treat at parties.
It is necessary
- - baking sheet.
- For the test:
- - water 1 glass;
- - margarine 40 g;
- - salt 1 teaspoon;
- - flour 500 g.
- Filling:
- - olive oil;
- - Dor-blue cheese - 1 slice;
- - Parmesan cheese - 1 slice;
- - Fontina cheese - 1 slice;
- - Mozzarella cheese - 1 slice;
- - spices.
Instructions
Step 1
Dough. Sift flour, mix water with salt and gradually add sifted flour to it. Knead the tough dough. The main thing is that no lumps form. Roll the dough into a ball and send it to the refrigerator for 1, 5 hours. Place the margarine in the center of the dough and form an envelope by pinching it around the edges.
Step 2
Sprinkle a lot of flour on the table and roll out the dough in the longitudinal direction, placing it with the junction of the edges down. Fold the dough three times and roll it out to length again. We fold it three times again and send it to the refrigerator for 1 hour.
Step 3
Put the dough on a baking sheet and grease it with olive oil. Then we spread the cheeses on the base. Cut "Mozzarella", "Fontina" and "Dor Blue" into small cubes, "Parmesan" three on a coarse grater. We put the cheese on the pizza, add spices and put in the oven, preheated to 180 degrees.
Step 4
The pizza is ready when the cheese is completely melted.
