Many people associate chicken nuggets with food from fast food restaurants. And she's not always helpful. Still, you can pamper yourself and even your children with crispy, crispy chicken pieces. Only it is better to cook them yourself - from chicken breast. This will make it both healthier and tastier.
It is necessary
- - 500 g chicken fillet
- - 50 g bread crumbs
- - 50 g wheat flour
- - egg
- - salt
- - vegetable oil
Instructions
Step 1
Cut the chicken fillet into large pieces. Fight them off slightly. In this case, the thickness of the pieces should be about a centimeter. Then cut the fillets into strips each 3 cm wide.
Step 2
Prepare the nugget breading. To do this, place flour, crackers, and an egg in separate bowls. Salt the fillet a little. If you wish, you can also pepper it.
Step 3
After dipping the fillets first in flour, then in an egg and breadcrumbs, put in a preheated pan with enough vegetable oil for frying. Turn the nuggets over quickly to avoid burning them.
Step 4
Fry them on both sides. The total cooking time will be 10-15 minutes. Remove the nuggets from the pan and cool slightly. The dish is ready! You can serve nuggets with a side dish in the form of potatoes or rice.
