Recipe for making delicious heart-shaped chocolate chip cookies. Treat yourself and your loved ones with a cup of tea!
It is necessary
- For the test:
- - 400 g flour
- - 150 g butter
- - 100 g sugar
- - 1/2 packet vanillin
- - 1/4 teaspoon salt
- - 1 egg
- - 1 pack of cocoa
- For filling:
- - 500 g sour cream
- - 80 ml cream
- - 1 cup of sugar
Instructions
Step 1
- Sift the flour through a sieve, add an egg, butter, sugar, salt and cocoa there. Knead the dough and send it to the refrigerator for 30-40 minutes.
- Roll out the finished dough into a layer 1 cm thick and cut out the hearts using a mold.
- Put the cookies on a greased baking sheet and put in a preheated oven for 15-20 minutes.
Step 2
- Beat the cream until thick.
- Beat the sour cream and sugar until the sugar dissolves and slowly stirring, add the cream there and put it in the refrigerator for 15-20 minutes.
Step 3
- Cool the finished cookies, grease them with cream and glue the hearts together.
