Black Prince is an incredibly delicious chocolate cake that is very easy to prepare. It is believed that it got its name from Prince Edward of England, who wore black armor.
It is necessary
- For the test:
- egg - 3 pcs.;
- flour - 140 g;
- sour cream (25%) - 200 g;
- soda - 1 tsp;
- sugar - 200 g;
- cocoa - 2 tbsp. l.
- For the cream:
- sour cream (25%) - 700 ml;
- sugar - 150 g
Instructions
Step 1
Put the necessary products on the table so that everything is at hand. Break eggs, chilled and fresh, into dry dishes. Add granulated sugar to them and beat with a mixer on medium speed. As soon as the sugar grains disappear, the mass will begin to double.
Step 2
Add sour cream to the eggs and mix thoroughly. Sour cream, combined with beaten eggs, will acquire additional airiness and give the mixture whiteness and splendor.
Step 3
Sift the flour, combine with cocoa and add to the egg-sugar-sour cream mixture. It is desirable that the connection occurs gradually. Divide the cooked flour into several portions and stir gently after each addition until smooth and airy. The soda is quenched in lemon juice and saturates the dough with air bubbles, which is favorable for fluffiness.
Step 4
The dough is laid out in a mold (preferably detachable, so that it is easier to remove after baking). Do not forget to grease the form with butter and sprinkle with flour or cover with paper. Set the oven to a standard temperature of 180 °. Place the dough pan in the oven and bake the sponge cake for 35-40 minutes. Check readiness with a match.
Step 5
The sponge cake is cooled and cut into three equal parts. Now you can make a cream that can be cooked in a matter of seconds. Sour cream is whipped with sugar into a snow-white, thick mass.
Step 6
The cakes are smeared with cream, do not forget the top of the cake. The biscuit cakes stacked on top of each other will be combined with the help of a cream and hardened in a cold place. Send the finished cake at night, and by the morning you can enjoy a wonderful dessert made in 70 minutes.
Step 7
There is enough cream to avoid using the decoration. The combination of white and black will create a specific composition. The cake will be appropriate for any family celebration and will delight you with its taste. It would seem a simple recipe, but the abundance of cream turns the dessert into a special, beyond comparison, amazing dish.
