Sweet casserole is used as a dessert or a light afternoon snack, but there are also admirers of more high-calorie masterpieces. The calorie content of the recipe provided is increased by beans, which are combined with tender boiled chicken and mashed potatoes. An integral part of such a casserole is the "head" of hard cheese, which gives the finished dish an attractive and appetizing look.
It is necessary
- - 400 g of chicken meat
- - 10-12 potato tubers
- - 45 g of milk
- - 1 tbsp. white beans
- - 1 egg (protein)
- - 150 g of hard cheese
- - 10 g butter for mashed potatoes
- - salt
Instructions
Step 1
Place the beans in cold water for five hours.
Step 2
Boil the chicken pieces for about 40 minutes and separate the meat from the bone.
Step 3
Boil the potatoes until tender, salt and mash in mashed potatoes, adding milk and butter.
Step 4
Lay a saucepan or deep frying pan with foil and put a thick layer of mashed potatoes on the bottom, on top of which place boiled chicken meat.
Step 5
Boil the beans for 50 minutes, pour in an even layer on the meat.
Step 6
Whisk the egg whites and pour into a saucepan.
Step 7
Grate the cheese using a coarse grater and sprinkle the casserole on top.
Step 8
Place the stewpan in a hot oven (180˚C) and bake until a light crust forms. Consume hot.
