You will need no more than 30 minutes for this original dish. During this time, you will prepare a delicious lunch or a wonderful snack for your guests.
It is necessary
- - 10 pieces. potatoes;
- - 1 egg;
- - 1 onion;
- - 2 cloves of garlic;
- - 1 tbsp. l. mayonnaise;
- - 3 tbsp. l. vegetable oil;
- - salt and pepper (to taste).
Instructions
Step 1
To cook the minced meat, finely chop the eggs and onions. Mix these ingredients, add 1 tbsp. a spoonful of vegetable oil and fry in a pan until golden brown. Add chopped garlic to your frying, add spices to taste and stir.
Step 2
Peel the potatoes, rinse thoroughly and dry with a paper towel. Stir thoroughly, fry in vegetable oil until browned, but inside it should turn out to be soft. It will take you about 10-15 minutes to cook the potatoes.
Step 3
After the potatoes have cooled on a cutting board, cut off the top of each potato and carefully core it out with a small spoon. Otherwise, you can cut the vegetable in half.
Step 4
Mix the minced meat with the resulting mashed potatoes and fill the potatoes with the mixture. Place the stuffed tubers in a skillet, cover them with mayonnaise and heat them in the microwave or oven.
