Cheesecakes for tea, which could be simpler, but very tasty. Our grandmothers also baked these wonderful muffins for the guests. You can also try to cook them according to this old recipe.
It is necessary
- To prepare the dough:
- - 2 eggs,
- - 3 tbsp. l. Sahara,
- - 3 tbsp. l. sour cream,
- - 3 tbsp. l. mayonnaise,
- - 1/2 tsp. baking powder,
- - 6 tbsp. l. with a heap of flour,
- - butter.
- To prepare the filling:
- - 0.5 kg of cottage cheese,
- - 1 egg,
- - 2 tbsp. l. Sahara,
- - 1 bag of vanillin.
Instructions
Step 1
Beat eggs, mix with sugar until smooth. Add sour cream, mayonnaise and baking powder. We continue to whisk. Pour in flour to make the dough a little thicker than sour cream.
Step 2
Pour the dough onto a preheated baking sheet, pre-greased with butter.
Step 3
We spread the filling on the dough: knead the cottage cheese with a fork so that it is free of lumps, grind it with sugar and an egg, add vanillin. We put in the oven for 40 minutes at 150-180 degrees.
