Chicken breasts fried in breadcrumbs will appeal to all family members. This simple dish is very quick to prepare and will suit any meal.
It is necessary
- - 2 chicken breasts;
- - 40 gr. flour;
- - 2 eggs;
- - bread crumbs;
- - 50 gr. chopped peanuts;
- - 25 gr. grated parmesan;
- - 2 tablespoons of chopped parsley;
- - vegetable oil;
- - salt.
Instructions
Step 1
Chicken breasts need to be beaten well to make 4 fillets, and salt generously.
Step 2
Dip the fillets in flour and dip in pre-beaten eggs.
Step 3
In a bowl, mix together the bread crumbs, peanuts, parsley and parmesan.
Step 4
Dip the chicken fillets in the resulting mixture and fry in hot oil for 4-5 minutes on each side until a beautiful golden crust.
Step 5
You can serve crispy chicken with any side dishes and sauces.
