This aromatic and crunchy bread can be prepared in just a matter of minutes. A great appetizer for any occasion, which can also be served with a variety of soups.
It is necessary
- - 2 baguettes;
- - 6 cloves of garlic;
- - 8 tablespoons of olive oil;
- - half a tablespoon of dry oregano;
- - 100 gr. grated cheese;
- - 16 olives (optional).
Instructions
Step 1
Preheat the oven to 175C. Cut the baguettes into 2 halves.
Step 2
Peel the garlic, chop finely and mix with olive oil.
Step 3
Cut the olives into rings.
Step 4
We spread the bread on a baking sheet lined with pastry paper. Distribute the oil and garlic evenly over it.
Step 5
We spread the olives and sprinkle with cheese on top.
Step 6
Season with dry oregano for aroma and beauty.
Step 7
We bake in the oven for 10 minutes, serve immediately.
