Agree that sometimes even the most favorite dishes get bored. You can easily fix this by preparing them a little differently. Don't be afraid to experiment! I suggest you bake Monkey Bread with garlic instead of regular bread.
It is necessary
- For the test:
- - wheat flour - 500 g;
- - salt - 1 tablespoon;
- - dry yeast - 1 sachet;
- - warm water - 200 ml;
- - olive oil - 2 tablespoons.
- Garlic oil:
- - salted butter - 125 g;
- - arrows of fresh garlic - 2 large bunches.
Instructions
Step 1
Pour dry yeast into a separate cup and cover with a glass of warm water. Add salt and olive oil there. Mix the resulting mixture thoroughly. Pass the flour through a sieve. Thus, it will become sifted. Then add it to the rest of the mass. Knead the dough and place in a warm place for about 60 minutes.
Step 2
In the meantime, cook the garlic oil. To do this, rinse the garlic arrows, dry and chop in a blender. Then add softened salted butter there. Mix everything thoroughly until smooth. Place the resulting mass on cling film, wrap and refrigerate.
Step 3
Lightly knead the cooled dough with your hands, then roll it out with a rolling pin. Brush it thoroughly with garlic oil, then cut into small rectangles.
Step 4
Grease a baking dish with butter and begin to lay out rectangles of dough on it, fastening each to each other. Thus, you will end up with something like a twisted spiral.
Step 5
Preheat the oven to 180 degrees and send the dish oiled with olive oil into it for about 40 minutes. "Monkey bread" with garlic is ready! It should be eaten by breaking off rectangular pieces.
