In the modern world, it is becoming quite common to order food at home. Of course, constant stress and other factors of life in the city, all this affects the desire to cook and use home cooking.
As you know, for any housewife this is a very special place where she can allow herself to relax and feel extremely homely and calm. However, due to the fact that modern eateries have greatly developed the delivery area, many of the beautiful persons simply forgot about how to properly prepare certain dishes and the cuisine no longer saves them.
One of the "forgotten" dishes has become quite ordinary rice. It would seem, well, what is difficult? However, some ladies, who are accustomed to the ready-made, can often prepare much more complex delicacies, while the banal ones fade from memory forever.
So, in fact, there is nothing difficult about cooking rice. The main aspect that affects its taste is the time that it needs to be cooked. Famous chefs claim that knowing the exact number of minutes can make the perfect side dish. So, the first step is to carefully treat the rice washing. This must be done in several stages: the product will become clean only when the water that comes off it ceases to be cloudy, but turns into transparent.
Next, you should choose a suitable dish and pour water into it. It is important to note that the ratio of the liquid to the rice should be 2 to 1. It should be allowed to boil and then the salt should be added. Now you can pour rice into the pan and let it cook for about three minutes. Next, you will need to slightly lower the temperature and give it another two minutes. And then you can completely reduce the fire, so that it is very slow. You should cook rice on it for about seven minutes.
But that's not all. It is at this moment that many make the mistake that leads to the fact that the side dish deteriorates. After the hostess has done all the procedures described above, it is worth leaving the rice in the water for another thirteen minutes. But another thing is important, all the time that the rice is in the pan, the lid from it must not be opened in any case, otherwise everything will go down the drain.
After all this difficult event, the dishes can be removed from the heat and enjoy a warm and insanely delicious side dish. That's all! Rice is a product that will resonate with all families. And this means that it must be cooked with trepidation and love.
