Meat "braid" With Raspberry Sauce

Table of contents:

Meat "braid" With Raspberry Sauce
Meat "braid" With Raspberry Sauce

Video: Meat "braid" With Raspberry Sauce

Video: Meat
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An original recipe that organically combines pork, chicken and raspberries. Suitable for a festive dinner or a special occasion.

Meat
Meat

It is necessary

  • - 500 gr. pork;
  • - 500 gr. quinoa fillet;
  • - 1 tbsp. raspberries (frozen);
  • - 1 tsp flour;
  • - 1 tablespoon of sugar;
  • - 1 tablespoon of lemon juice;
  • - salt and pepper.

Instructions

Step 1

Cut the pork into portions, then beat on 2 sides. Drizzle with lemon juice, rub with salt and seasoning.

Step 2

Cut the chicken fillet into narrow strips.

Step 3

In the previously beaten pork, make small slots into which to thread strips of chicken meat to make a weaving like a "basket".

Step 4

Bake "braids" in the oven on a greased baking sheet at 200-300 degrees for 25-30 minutes.

Step 5

Prepare the sauce. To do this, grind raspberries in a blender with sugar, boil for 5 minutes and rub through a sieve. Add flour, boil.

Step 6

Place braided chops on a plate and drizzle with raspberry sauce.

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