How To Cook Potatoes In A Double Boiler

Table of contents:

How To Cook Potatoes In A Double Boiler
How To Cook Potatoes In A Double Boiler

Video: How To Cook Potatoes In A Double Boiler

Video: How To Cook Potatoes In A Double Boiler
Video: DaVita Eats: Double Boiled Potatoes 2024, April
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Potatoes are known to lose most of their beneficial properties when cooked in a pot of water. In order to preserve the nutrients contained in this vegetable, it should be cooked in a double boiler.

How to cook potatoes in a double boiler
How to cook potatoes in a double boiler

Instructions

Step 1

Peel the potatoes. For three servings, you will need five to six potatoes, depending on your family's appetite and, of course, the size of the fruit itself.

Step 2

Cut the potatoes into cubes, strips, or slices. It all depends on personal preference. Place the chopped potatoes in a double boiler. Fill the water tank up to the “maximum” mark.

Step 3

Cook it for about thirty minutes. The timer should be set for 25 to 30 minutes, since most steamers do not accurately measure the time. Boiling potatoes lasts 20 - 23 minutes, but due to the error of the timers, the time is set slightly longer.

Step 4

Remove the potatoes from the steamer and sprinkle with the dill and parsley. Salt. Drizzle with olive oil or sunflower oil, or melted butter. The dish is ready.

Step 5

Cut the potatoes into round slices. Cook the potatoes in a double boiler. To do this, fill the water tank up to the maximum mark and start the timer for 25 - 30 minutes.

Step 6

Place the boiled potatoes under cold running water. This will rinse out all the starch. Dry the potatoes with a paper towel and place on a plate.

Step 7

For potatoes boiled in a double boiler, prepare a sauce of capsicum, celery, carrots, cauliflower, pickles. Fry all of the listed ingredients in oil or pork fat, add water there and simmer under the lid until the vegetables soften.

Step 8

Serve steamed potatoes topped with cooked vegetable sauce. A wonderful vitamin dish is ready.

Step 9

Cook the diced potatoes in a double boiler. Set a timer for 25 minutes. Pour the required amount of water into the reservoir. Take out the potatoes and chop them in a blender or crush. While kneading, add the juice that has dripped from the potatoes to the potatoes. The puree is ready.

Step 10

Remember: wash the steamer immediately after boiling potatoes. Otherwise, it will stick to the holes, and you will spend much more time on the sink.

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