If after making, for example, homemade mayonnaise, you still have proteins in the refrigerator and you don't want to bake the usual meringue at all, I suggest trying these tender muffins!
It is necessary
- For 6 servings:
- - 3 squirrels;
- - 6 tbsp. icing sugar;
- - 6 tbsp. butter;
- - 6 tbsp. milk;
- - 9 tbsp. with a heap of premium flour;
- - 0.75 tsp baking powder;
- - salt - on the tip of a knife;
- - vanillin - on the tip of a knife.
Instructions
Step 1
Melt the butter and cool. Put the oven to heat up to 200 degrees. Beat whites with sugar until firm foam, add butter and mix.
Step 2
Sift a mixture of flour with baking powder, salt and vanilla into a bowl with proteins and butter. Knead quickly, but carefully. Add milk and beat with a mixer for a few seconds.
Step 3
Pour the mass into oiled molds (if you do not have silicone ones) and send them to the oven for 12-15 minutes, until golden brown. Pour a cup of coffee or tea and enjoy the moment! Bon Appetit!