Mascarpone cheese is very popular not only in its homeland - Italy, but also in other countries. You can cook a lot of delicious dishes from it. I suggest you make dessert.
It is necessary
- - mascarpone cheese - 450 g;
- - cream 35% - 150 ml;
- - sugar - 100 g;
- - strawberries (fresh or frozen) - 1/2 cup;
- - dark chocolate - 50 g;
- - anniversary cookies - 6 pcs.
Instructions
Step 1
Put the bitter chocolate, broken into small wedges, into a saucepan and put it on the fire. Heat, stirring constantly, until it turns into a homogeneous mass.
Step 2
Combine mascarpone with 4 tablespoons of sugar and beat. Whisk the cream with the remaining sugar, then add it to the cheese. Mix everything thoroughly, then divide into 3 equal parts.
Step 3
Mix one part with melted dark chocolate; the second - with strawberries chopped in a blender until puree; leave the third as it is.
Step 4
The future dessert must be laid out in transparent glasses in the following order: chocolate mixture, crushed cookies, strawberry mixture, cookies again and the final layer - a creamy mass. Put the resulting delicacy in the refrigerator. There it should stand until it cools. Dessert mascarpone is ready! If desired, it can be decorated with, for example, grated chocolate.
