Most people began to refuse to buy bread in the store, referring to the fact that bread baked at home is "clean", without the addition of harmful substances. This is where bread makers come to the rescue. If you are a lover of brown bread, then it can also be baked at home.
It is necessary
-
- Bread maker. Flour
- beer
- water
- salt
- sugar according to the selected recipe.
Instructions
Step 1
First, carefully read the instructions for using the bread maker. Usually baking recipes are attached to the instructions.
Step 2
Once you have chosen your black bread recipe, prepare all the ingredients you need. Place the bread maker on a fireproof, level surface.
Place the bread maker away from sources of heat and light. Connect the paddle to the bottom of the mold, but do not plug into the mains.
Step 3
The procedure for adding ingredients to the form is described in the instructions. In our case, liquid ingredients are added first, and then dry ingredients.
Since we are baking black bread, the main liquid ingredients will be water and beer. Pour them into the mold.
Step 4
Next, add flour so that it covers the entire surface of the liquid. Add the required seasonings according to the indicated proportions in the recipe. Arrange the salt and sugar in different parts of the bread maker.
Step 5
In the middle of the mold, make a depression in flour, pour yeast into it. Next, secure the form and turn on the bread maker. The mixing process begins.
Step 6
After 5 minutes, open the lid, if the dough resembles a comma in shape, add a spoonful of flour, close the lid and turn on the stirring mode.
Step 7
After the dough has been thoroughly kneaded, put the bread to fry. When frying bread, you must not open the lid of the bread machine, as the dough may fall off.
The bread maker itself will tell you about the readiness of the bread, since almost all models are equipped with an automatic signal of readiness.
Step 8
Put on gloves and carefully so as not to burn your hands, take out the bread. If everything is done according to the recipe for baking black bread, then your bread will turn out to be airy, aromatic and tasty. Bon appetit!
