Cooking A Cupcake With Your Own Hands

Table of contents:

Cooking A Cupcake With Your Own Hands
Cooking A Cupcake With Your Own Hands

Video: Cooking A Cupcake With Your Own Hands

Video: Cooking A Cupcake With Your Own Hands
Video: How to Get PERFECT VANILLA CUPCAKES Every Time 2024, December
Anonim

One of the most delicious desserts of our childhood. Cupcake is known all over the world and is famous for its many delicious fillings. Many people cook it at home, as the recipe for making a cake is very simple.

Cooking a cupcake with our own hands
Cooking a cupcake with our own hands

It is necessary

  • - butter or margarine - 200 g
  • - wheat flour - 200 g
  • - chicken egg - 3 pcs.
  • - sugar - 200 g
  • - baking soda - 1 tsp.
  • - jam, chocolate or raisins
  • - lemon
  • - baking dish
  • - vegetable little - 2 tbsp. spoons
  • - icing sugar

Instructions

Step 1

Melt the butter.

Step 2

Mix eggs, sugar and beat. Gently add the butter so that the eggs do not cook, stirring slowly.

Step 3

Add slaked soda. We extinguish it with vinegar or a few drops of lemon.

Step 4

Pour flour and mix thoroughly. It is advisable to sift the flour so that it is saturated with oxygen. The dough should be of a liquid consistency. Add the filling: raisins, candied fruits.

Step 5

Lubricate the baking dish with vegetable oil. Pour the dough into 2/3 of the mold. We put in the oven for baking at 180 ° C - 200 ° C.

Step 6

After baking, without removing from the mold, sprinkle with powdered sugar.

Recommended: