Stuffed peppers are very nutritious and incredibly delicious. Only now, some housewives have the question of how best to serve peppers to the table so that it is beautiful and pleasant to family members and guests.
Instructions
Step 1
Since stuffed peppers are a full-fledged dish in themselves, many believe that they do not require a side dish or salad. But boiled potatoes sprinkled with herbs will not spoil the composition in the least. It will go well with pepper and its filling: meat, mushroom, vegetable. Some even boil potatoes in the same water along with peppers so that they have a single taste and aroma. On a plate you can put 1-2 stuffed peppers, a couple of potatoes and pour it all over the sauce in which the vegetables were stewed.
Step 2
If it doesn't come to potatoes, you can limit yourself to yoghurt or sour cream sauce. Put the peppers on a flat plate, and put a small bowl of sauce next to it. At the same time, it is advisable to sprinkle the dish with fresh herbs to give it an even brighter and more summer look.
Step 3
Those who stew peppers in a mixture of carrots and onions can use them to serve. Steamed vegetables are incredibly healthy and absolutely dietary. And the bright carrot color will add color to the design of the dish. If possible, tomatoes and zucchini can also be stewed with stuffed peppers. It will turn out to be a very bright composition. You can serve this beauty on the table right in a dish in which vegetables were stewed, after sprinkling everything with fresh herbs.
Step 4
Since the stuffing of stuffed peppers is most often rice-meat or mushroom, it will go well with seasonal vegetables. You can quickly and easily prepare a salad of fresh radishes, cucumber and lettuce, season it with lemon juice or vegetable oil. Or cabbage salad with sour berries (lingonberries or cranberries) and onion rings. It is enough just to put stuffed peppers on a plate, and arrange a salad next to it with a beautiful slide. A sprig of dill on top of pepper will perfectly complement the composition.
Step 5
Pepper halves stuffed with various fillings will look beautiful on a plate. This option is most often baked in the oven, but it turns out to be no less tasty than usual. On a plate, the halves can be laid out in the form of a sun, and in the middle, put a cup of sauce. Also, peppers prepared in this way can be laid out on one large dish, which should be placed in the middle of the table. It will work out great if peppers of different colors alternate: green, yellow, bright red.
Step 6
Stuffed peppers are a wonderful dish that is suitable both for everyday use and for a festive table. And to give it beauty, you just need to connect your imagination a little.
