A good housewife will always find a way to please her household. Cook delicious beans with meat in tomato sauce and feed and surprise your family.
It is necessary
- - 380 g dry beans;
- - 100 g of bacon;
- - 3 tbsp. l. frying oils;
- - 300 g of pork;
- - 4 cloves of garlic;
- - 2 pcs. Luke;
- - 120 g tomato sauce;
- - salt, pepper to taste;
- - greens.
Instructions
Step 1
Pour well washed beans with cold water and leave for 6 hours. Then drain the water, pour the beans into a saucepan and cover with fresh water. Cook for 1, 5-2 hours until tender. Then add salt and remove from the stove, let sit in salt water for 15-20 minutes. Then drain the salt water.
Step 2
Pour the beans with water and cook. While the beans are cooking, boil the meat separately until tender. Remove from water, let cool. Cut the meat into portions.
Step 3
Fry the sliced bacon over low heat. Add the onion, chopped in half rings and, stirring constantly, fry the bacon until crisp, then add the finely chopped garlic.
Step 4
Select onion, garlic and bacon from the pan with a slotted spoon, put and fry the meat in the same oil.
Step 5
Drain the beans and combine all the ingredients in a skillet, add the tomato sauce and simmer for 5-7 minutes. Sprinkle with finely chopped herbs before serving.