How To Make A Fruit Drink From Frozen Or Fresh Cranberries

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How To Make A Fruit Drink From Frozen Or Fresh Cranberries
How To Make A Fruit Drink From Frozen Or Fresh Cranberries

Video: How To Make A Fruit Drink From Frozen Or Fresh Cranberries

Video: How To Make A Fruit Drink From Frozen Or Fresh Cranberries
Video: HOW TO MAKE A CRANBERRY JUICE? / Mommy Mich 2024, March
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Cranberry juice is a very healthy drink. It has refreshing properties and can even replace tea, water or coffee. The healing properties of cranberries are endless. This miraculous fruit drink will help with vitamin deficiency, rheumatism, headaches, colds and kidney diseases.

Cranberry juice
Cranberry juice

The benefits and harms of cranberry juice

Cranberry kills bacteria that cause tooth decay and gum inflammation. But the growth of beneficial bacteria in our bodies, on the contrary, promotes. Cranberries are a great tonic that boosts brain activity. A couple of glasses of fruit drink a day, and your mood with efficiency will increase many times over!

There is one thing: cranberry juice should not be consumed by people with stomach ailments. Cranberry juice can exacerbate gastritis, as it increases acidity in the stomach. For everyone else, cranberry juice will only benefit.

Cranberry juice recipe

You will need the following products for making fruit drinks:

Cranberries (frozen or fresh) - 500 g;

· Water - 2–2, 5 l;

Sugar - 250-350 g.

How to make frozen cranberry juice

This recipe is great because it comes in handy at any time of the year. Pass the cranberries through a juicer. Mix the resulting juice with water in a saucepan. Add sugar and bring to a boil. After ten minutes, the fruit drink can be removed from the stove and cooled.

You can replace sugar with honey.

Drink hot juice when you have a cold, it will help strengthen the antibiotics that you are being treated with. And you will recover much faster!

Fresh cranberry fruit drink recipe

Mash the berries with a wooden mortar or spoon until puree. Squeeze the juice out of the resulting puree through cheesecloth. Do this in small portions, not all at once.

Mix the pomace that remains with water and repeat the same thing several times until you have squeezed out all the most valuable of the berries.

You should have a concentrated cranberry juice. Add sugar to it and mix well. Dilute everything with water (2.5 liters).

Morse is ready! If you want to use it for medicinal properties, then warm it up. And if you want to quench their thirst, then you can add a sprig of mint and ice.

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