Lace pancakes are not only tasty, but also a beautiful treat. The dough for them can be cooked in milk or kefir, you do not need much time for baking, the pancakes quickly brown and easily turn over.
Lace pancakes
To make thin pancakes in a shallow hole, you will need:
- 1 liter of milk;
- 0.5 kg of flour;
- 2 eggs;
- 2 tbsp. Sahara;
- 1 tsp salt;
- 1 tsp soda;
- 2 tbsp. vegetable oil;
- 1 tsp butter;
- 3 tbsp. boiling water.
Heat the milk slightly, add sugar, salt, eggs, baking soda and flour. Beat the mixture with a mixer to get a smooth, lump-free dough. After that, add vegetable oil to it, beat again and pour boiling water into the dough, stir well. Bake pancakes in a hot frying pan, grease the finished product with butter. These pancakes go well with condensed milk, jam, jam or honey.
Pancakes drawn in a frying pan
You can give these pancakes any shape that your imagination is capable of. Bake hearts, grates, patterned flowers, stars. The trick is that you need a pastry syringe to make fancy pancakes.
To make a dough for openwork ruddy pancakes, you will need:
- 1 tbsp. flour;
- 1 egg;
- 1 tbsp. milk;
- 0, 5 tbsp. l. Sahara;
- a pinch of salt;
- 1 tbsp. l. butter.
Dissolve the oil in a water bath, cool. Beat the egg and combine with cooled butter, milk, salt and sugar. In small portions, add sifted flour to this mixture, stirring constantly so that there are no lumps. When the dough is smooth and smooth, inject it into a pastry syringe. Draw a lace pancake in a heated and buttered skillet and bake until tender. Finished products can be decorated with cottage cheese or butter cream, fresh berries.
Lace pancakes on kefir
Thin kefir pancakes are especially tender, they literally melt in your mouth. To prepare them, take the following ingredients:
- 2 tbsp. kefir;
- 2 tbsp. flour;
- 2 eggs;
- 1 tbsp. boiling water;
- 0.5 tsp soda;
- 2 tbsp. l. vegetable oil;
- a pinch of salt;
- sugar to taste.
Beat eggs with sugar and salt, pour 1 cup of kefir into them and mix well. Pour flour into the dough, stir so that there are no lumps, and add the remaining kefir, mix again. Add soda to boiling water, stir and pour into the dough, add vegetable oil. Leave the dough to stand for 5 minutes, then bake in a hot skillet. Serve openwork pancakes with sour cream, curd, jam or jam.
