Delight your loved ones with this delicious dish!
It is necessary
- - 500 g of cottage cheese,
- - 1 tablespoon butter
- - 50 g raisins or dried apricots,
- - 1 teaspoon of vanilla sugar
- - 3 tablespoons of sugar
- - 1-3 pcs. eggs,
- - 2 tablespoons of semolina,
- - 5 tablespoons of sour cream.
Instructions
Step 1
Rinse the raisins, put the berries in a bowl, pour boiling water over them and leave for 20 minutes.
Step 2
Put semolina, 3 tablespoons sour cream in another bowl and stir. Then let it sit for 30 minutes.
Step 3
Grind the cottage cheese with a blender (you can also pass it through a meat grinder), add the swollen semolina with sour cream, eggs, vanilla sugar and a pinch of salt. Mix well or just beat with a mixer or blender until smooth.
Step 4
Drain all the water from the raisins, dry them. Add the raisins to the resulting homogeneous mass and mix.
Step 5
Wipe the baking sheet with oil, put the curd mass there and level. Lubricate the surface with 2 tablespoons of oil.
Step 6
Bake for 40-45 minutes at 180 ° C.
Step 7
Serve the dish chilled; when serving, you can pour over sour cream, condensed milk, jam, etc.