How To Prepare Roasted Brussels Sprouts Garnish

Table of contents:

How To Prepare Roasted Brussels Sprouts Garnish
How To Prepare Roasted Brussels Sprouts Garnish

Video: How To Prepare Roasted Brussels Sprouts Garnish

Video: How To Prepare Roasted Brussels Sprouts Garnish
Video: How-To Roast Brussels Sprouts - Clean Eating Recipe 2024, November
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Brussels sprouts contain many beneficial vitamins and minerals, so they should definitely be included in the menu if you follow a healthy lifestyle and try to eat right.

How to Prepare Roasted Brussels Sprouts Garnish
How to Prepare Roasted Brussels Sprouts Garnish

It is necessary

  • Ingredients for 4 persons:
  • - 20 heads of Brussels sprouts;
  • - olive oil;
  • - salt;
  • - butter;
  • - fresh sage.

Instructions

Step 1

Brussels sprouts need to be washed, yellowed leaves removed, cut in half.

Step 2

Fry the cabbage in olive oil, placing it flat in the pan. As soon as it turns golden, pour water into the pan so that it covers the cabbage.

Step 3

When the water has evaporated, remove the Brussels sprouts and add 2 walnut-sized pieces of butter to the pan. We spread 10 sage leaves, salt and stir. After 2 minutes, return the cabbage to the pan.

Step 4

A simple and very healthy side dish is ready. It can be served with any meat or fish dish.

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