Pancakes and all kinds of desserts, of course, are already very tasty. But if they are eaten, for example, with chocolate sauce, then they become twice as delicious. Here is the recipe for this sweet sauce.
It is necessary
- - bitter chocolate - 130 g;
- - water - 250 ml;
- - cream 38% - 125 ml;
- - sugar - 70 g.
Instructions
Step 1
So, let's start making chocolate sauce for desserts and pancakes. The first step is to tackle the chocolate. It needs to be cut with a knife and poured into a prepared pan. Then add granulated sugar to it.
Step 2
Add cream and water to the same saucepan and mix everything very thoroughly with a wooden spoon.
Step 3
Put the saucepan with the resulting mixture over medium heat and bring to a boil. Then we prepare the chocolate sauce for 15-20 minutes, stirring constantly. It is very easy to check its readiness. If it has thickened and hardly drips from the spoon, then you can remove the sauce from the heat. Serve hot with desserts and pancakes. Bon Appetit! Good luck!
