Delicious and tender chicken cutlets in an unusual design. Suitable for both a festive table and an everyday dinner.
It is necessary
- - minced chicken 400 g
- - cheese 100 g
- - flour 150 g
- - milk 100 ml
- - egg 2 pieces
- - sour cream 4 tablespoons
- - baking powder 1 tsp.
- - salt to taste
- - dill to taste
- - black pepper to taste
Instructions
Step 1
Prepare all ingredients.
Step 2
Fry the minced meat until half cooked. Salt. When it turns white, you can remove it from heat.
Step 3
Stir the sour cream with finely chopped garlic, black pepper and dill.
Step 4
Grate the cheese on a fine grater.
Step 5
Beat eggs.
Step 6
Add sour cream sauce and milk. Mix.
Step 7
Add flour and baking powder. Knead the dough thoroughly.
Step 8
Add minced meat and cheese to the resulting dough.
Step 9
Stir until the consistency of thick sour cream.
Step 10
Divide the dough into molds and bake for 40 minutes at 180 degrees.
Step 11
Ready-made muffins can be served hot or cold.
