5 Variants Of The Original Snack On Chips

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5 Variants Of The Original Snack On Chips
5 Variants Of The Original Snack On Chips

Video: 5 Variants Of The Original Snack On Chips

Video: 5 Variants Of The Original Snack On Chips
Video: ULTIMATE SNACK TIER LIST (CHIPS EDITION) 2024, December
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Any hostess wants to surprise her guests with a new and interesting dish. A snack on chips makes it easy to do this. The original appearance and exquisite taste will delight everyone.

5 variants of the original snack on chips
5 variants of the original snack on chips

The original appearance of this snack on chips speaks for itself. However, there is one more positive quality of this dish. It is convenient to serve at buffet and buffet style events.

A snack on chips will perfectly decorate the New Year's table, especially since 2016 of the Fire (Red) Monkey traditionally requires an exquisite and original table design.

If you want to emphasize the taste of the filling or salads laid out on chips, then it is advisable to choose the chips themselves of a neutral taste. And if you want to complement or diversify a snack on chips, then choose the chips at your discretion, however, it is undesirable for their taste to be too strong and interrupt everyone else.

Option 1. Snack "Simple"

The simplest and most economical option from the products that are always at hand:

- any cheese, from Russian to Parmesan - grate;

- tomatoes - finely chopped;

- greens (except onions);

- garlic - squeeze through a press;

- mayonnaise;

- crisps;

- olives or olives for decoration - optional.

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Option 2. Snack "Treasure Island"

The combination of red caviar and crab sticks gives a very festive flavor:

- crab sticks or crab meat - finely chop;

- any hard cheese - rub on a fine grater;

- Red caviar;

- homemade mayonnaise;

- crisps;

- green onions and tomatoes optional.

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Option 3. Snack "Viva Italy"

Sharp and spicy aromas will not leave anyone indifferent:

- tomatoes - finely chopped;

- capers - cut;

- Parmesan - rub on a fine grater;

- garlic - squeeze through a press;

- homemade mayonnaise;

- fresh basil or dry Mediterranean herbs;

- lightly salted salmon - finely chopped;

- crisps.

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Option 4. Snack "Tenderness"

Really delicate and unusual taste. Not recommended with rich-tasting chips such as bacon:

- shrimp - cut in half or not cut at all, if small;

- avocado - finely chopped;

- parsley - finely chop;

- tomato - finely chopped;

- homemade mayonnaise;

- crisps.

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Option 5. Appetizer "Paste"

Suitable for those who do not use mayonnaise:

- any pate (homemade or purchased);

- olives or olives for decoration - can be cut in half or put whole;

- parsley - finely chop;

- green onions - finely chopped;

- crisps.

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Cooking advice

It is undesirable to make a snack on chips long before serving, so that the chips do not get soaked. You can mix and fill the filling even in a few hours (and leave it in the refrigerator hermetically sealed), but it is advisable to put it on the chips right before serving.

You should also make sure in advance that the chips you bought are not broken and have a presentable appearance.

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