When a baby begins to try adult food, parents really want to please him and treat him with something tasty. Homemade biscuits, made with love and care, can become such a delicacy, moreover, there are no harmful ingredients in its composition. Baby biscuits with milk powder are very tasty, with a pronounced creamy taste, simple and quick to prepare.
It is necessary
- - milk powder - 100 g;
- - icing sugar - 100 g;
- - butter - 100 g;
- - wheat flour - 170 g;
- - chicken eggs - 2 pcs.;
- - milk - 0.5 cups;
- - mixer - 1 pc.;
- - parchment paper - 1 sheet;
- - confectionery syringe - 1 pc.;
- - baking sheet - 1 pc.
Instructions
Step 1
In a deep cup, mix all the dry ingredients - flour, powdered sugar and milk powder. Mix everything well or sift through a sieve.
Step 2
Grate the cold butter and add to the bulk ingredients. Rub butter with dry ingredients with our hands to the state of bread crumbs.
Step 3
Break two eggs into a tall glass and beat until fluffy with a mixer. Pour the egg mixture into the base for the dough, mix everything.
Step 4
Pour in 0.7 cups of milk and mix. The dough should look like very thick sour cream. More milk or flour can be added if necessary.
Step 5
Lay out the baking sheet with parchment paper so that the cookies do not burn or stick. Fill the pastry syringe with the dough and squeeze the cookies onto the parchment.
Preheat the oven to 180 degrees and bake the cookies for about 10-15 minutes. As soon as the cookies are browned, take them out of the oven.
