Baked Chicken With Garlic And Onions

Baked Chicken With Garlic And Onions
Baked Chicken With Garlic And Onions

Table of contents:

  • 👤 Author Brandon Turner 📧 [email protected].
  • ⏱ Public 2024-01-11 14:29.
  • 🖍 Last modified 2025-01-24 11:11.

This fragrant chicken baked in lemon sauce will surely please your loved ones and guests alike.

Baked chicken with garlic and onions
Baked chicken with garlic and onions

It is necessary

  • - 1 chicken carcass;
  • - 1 onion;
  • - 2 cloves of garlic;
  • - 1 lemon;
  • - 30 g of ginger root;
  • - 1 table. a spoonful of soy sauce;
  • - 2 table. tablespoons of olive oil;
  • - 1 table. a spoonful of honey;
  • - 500 g of cherry tomatoes for a side dish (optional);
  • - salt pepper.

Instructions

Step 1

Wash the chicken carcass and dry well (for example, with a paper towel). Rub outside and inside with salt and pepper.

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Step 2

Peel the onion and chop coarsely. Peel the garlic and chop finely. Wash the lemon, dry it, remove the zest, squeeze the juice.

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Step 3

Grate the ginger on a fine grater, mix with the zest and lemon juice, soy sauce and olive oil.

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Step 4

Stuff the chicken carcass with onions and garlic. Fasten the hole with toothpicks or sew up with culinary thread.

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Step 5

Place the chicken in a mold, pour over the prepared sauce and bake in the oven for 1 hour at 180 ° C. Drizzle with the roasting liquid periodically.

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Step 6

Brush the chicken with honey. Place in the oven for another 5 minutes. Serve with fresh cherry tomatoes.

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