Delicious homemade jalapeno pancakes are perfect for a delicious breakfast. They are packed with vitamins and will provide you with energy for the whole day. The spicy taste of this dish will be truly appreciated only by true gourmets.
It is necessary
- For the test:
- -1 glass of flour
- -1 teaspoon sugar
- -1 teaspoon baking dough
- -1 egg, beat lightly
- -6 tablespoons of kefir
- -1 jalapenos, finely chopped
- -1/4 cup finely chopped white onions
- -1/4 cup finely chopped red pepper
- -1/4 cup finely chopped carrots
- -1 clove of garlic, chop
- -3 / 4 teaspoon Creole seasoning
- - vegetable oil, for frying
- For the sauce:
- -1/2 cup salsa
- -1 glass of mayonnaise
- -1 teaspoon garlic powder
- 1/2 teaspoon dried basil
- -1/2 teaspoon salt
- -1/2 teaspoon cayenne pepper
- -1/2 teaspoon freshly ground black pepper
Instructions
Step 1
Start by making the sauce. Use a blender to puree the salsa. Transfer to a bowl and add mayonnaise, garlic powder, basil, salt, cayenne pepper - beat well until smooth. Cover and refrigerate for at least 2 hours before serving.
Step 2
Pour oil into a small skillet and heat to 350 degrees.
Step 3
Combine flour, sugar, baking dough, and eggs in a large bowl. Add kefir, you get a thick dough. Add jalapenos, onions, red peppers, carrots, garlic, seasonings to the dough.
Step 4
Use a spoon to shape the pancakes and brown until golden brown over medium heat.
Step 5
Serve the pancakes warm with sauce. Garnish with parsley or basil if desired.
