Manty Lamb

Table of contents:

Manty Lamb
Manty Lamb

Video: Manty Lamb

Video: Manty Lamb
Video: МУКБАНГ МАНТЫ С БАРАНИНОЙ АСМР СОУС | MUKBANG DUMPLINGS WITH LAMB ASMR SAUCE eatingshow 먹방 2024, March
Anonim
manti
manti

It is necessary

  • For 100 grams of minced meat:
  • -70 gr lamb
  • -30 gr onions
  • -5 grams of salt
  • -10gr of water
  • -salt, pepper, spices, garlic, herbs

Instructions

Step 1

Knead unleavened dough from flour, water and salt. Grease the surface of the dough with vegetable oil and let the dough stand for 30-40 minutes.

Step 2

Prepare minced lamb with onion. To do this, pass the meat with bacon through a meat grinder or finely chop into cubes. Add finely chopped onions, spices, salt, garlic, herbs and divide into portions. If the lamb is not greasy, add 10% water. Divide the resulting minced meat into portions.

Step 3

Divide the dough into portions of 20-30 gr. based on the fact that the weight of the minced meat is twice as much. Roll the dough into circles so that the edges are thinner than the middle.

Step 4

Put a ball of minced meat in the middle of the dough and pinch the edges of the dough to the middle, giving the product a round shape. Leave a small hole in the middle.

Step 5

Steamed manti. When serving, pour over broth or vinegar, or sour cream, or sour milk.

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