An exquisite delicacy will appear in your home. You can treat your loved ones to dessert if you figure out how to make toffee sweets. In many ways, they are similar to iris.
It is necessary
- Creamy toffee - 250 gr.
- Chocolate, dark grade - 80 gr.
- High fat cream - 10 tablespoons.
- Butter - about 20 gr.
- Hazelnuts - optional.
Instructions
Step 1
First you need to prepare the iris. It must be finely chopped and then heated in a water bath. That is, they put a pot of water on the fire, gradually bringing it to a boil. Maintaining the water in this state, a mug is placed in it with what needs to be melted. The process must be carefully monitored, otherwise the product may deteriorate even before the start of cooking. In the process, add cream evenly, 5-6 tablespoons.
Step 2
At the next stage, butter is added - it is separated with spoons. The mixture must be thoroughly mixed to obtain a homogeneous mass. If you want to add a nut to a candy, chop it and mix with the mixture obtained at this stage.
Step 3
While the iris is melted, it is urgent to grease the forms. They will be placed in the refrigerator, so it is best to think in advance what you will use for this. You can buy suitable forms in the store.
Step 4
Each candy is decorated with a nut on top. Then you need to prepare the chocolate, also using a water bath. It must be melted. The remaining cream is added to the chocolate. Many people love white frosting. For this, white chocolate is purchased.
Step 5
Now you need to pour the prepared sweets with chocolate. To freeze them, they are kept in the refrigerator for 4-5 hours.
