How To Make A Delicate Chocolate Base Cheesecake

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How To Make A Delicate Chocolate Base Cheesecake
How To Make A Delicate Chocolate Base Cheesecake

Video: How To Make A Delicate Chocolate Base Cheesecake

Video: How To Make A Delicate Chocolate Base Cheesecake
Video: Chocolate Cheesecake 2024, March
Anonim

Delicious and delicate pie will appeal to all lovers of pastries using curd cheese. The perfect dessert for all cheesecake aficionados in all their forms.

How to make a delicate chocolate base cheesecake
How to make a delicate chocolate base cheesecake

It is necessary

  • For the test:
  • - 230 gr. flour;
  • - 110 gr. butter;
  • - a teaspoon of baking powder;
  • - a spoonful of cocoa;
  • - 2 tablespoons of powdered sugar;
  • - 2 spoons of milk.
  • For filling:
  • - 500 gr. curd cheese
  • - 2 eggs;
  • - 150 gr. icing sugar;
  • - a spoonful of cornstarch;
  • - a spoonful of vanilla sugar (or a teaspoon of vanilla extract);
  • - a spoonful of lemon zest.

Instructions

Step 1

In a bowl, combine the ingredients for the base.

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Step 2

Knead a homogeneous dough and put it in the refrigerator for an hour (or in the freezer for 30 minutes).

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Step 3

In another bowl, combine the ingredients for the filling (except for proteins) and mix them thoroughly.

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Step 4

Beat the whites separately until thick foam and gently mix them into the cream.

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Step 5

We take the dough out of the refrigerator (freezer) and divide it into 2 parts. We rub the dough on a coarse grater. We put half in a mold, greased in advance with oil and sprinkled with flour.

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Step 6

We spread the cream over the base and level it.

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Step 7

Sprinkle evenly with the second half of the grated dough.

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Step 8

We send it to the oven (175C) for 40-45 minutes.

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