A no-bake cake will help you create regular crackers. They will allow you to prepare a puff snack dish, sweet desserts with cream, strawberries, oranges, bananas or cherries.
Cracker cake is very quick to create as it does not need to be baked. Delicious cream will add tenderness to the dessert, and natural fruits will give a wonderful aroma.
Banana Cracker Cake
This dessert combines everything you need for a delicious snack. There are carbohydrates, fermented milk product, chocolate and banana.
Here's what exactly you need to take:
- 400 g unsalted fish cracker;
- 500 g of fatty sour cream;
- 1 cup of sugar;
- banana;
- chocolate to taste;
- 5 g vanilla sugar.
- Whisk sour cream with vanilla and sugar. For this, it is better to use a deep container. Then you add the crackers here and let it sit until the cookies swell for 15 minutes.
- After this time, add the chopped banana to the dessert, after which you can shape the cake. It is convenient to do this in a deep bowl. Line it with cling film and line the created cake base.
- To avoid voids in the finished dish, press on the surface with a spoon in several places.
- The container must be refrigerated for 2-3 hours. Then take out the bowl, cover it with a flat plate and turn the cake over onto this dish. Garnish with grated chocolate.
Festive dishes with strawberries
Adding fresh or frozen berries to the cake will make this dessert lighter and more flavorful. A step-by-step recipe will help you easily create a successful dish.
Take:
- 500 g crackers;
- 400 g strawberries;
- 400 g of cream with a fat content of at least 33%;
- 220 g sugar;
- 50 g of chocolate;
- a bag of vanilla sugar.
- Wash and pat dry the strawberries. Whisk in the chilled cream, at the end of this process add sugar, vanilla sugar in portions and continue whisking at a slower speed.
- Divide the strawberries and cookies into 4 pieces. Start shaping the cake. On a large flat plate or platter, first place the crackers to be covered with whipped cream and place the strawberries on top of them. If the berries are large, they can be cut into two or four pieces.
- The second and subsequent tiers of the cake consist of a set of the same products. Lay them out in the same order as for the first cake. Garnish with whipped cream and strawberries and sprinkle with grated chocolate on top.
- Let the cookie cake sit for a few hours, after which you can taste it with pleasure.
Such a homemade cake is very tasty, looks great on the festive table, and the cooking process itself does not take much time. The photo shows the beauty of this dessert.
The next step-by-step recipe will help you prepare a delicious cake that successfully combines waffle cakes, cookies, tangerines, bananas with dairy products. But the value of this dessert is not only in the variety of ingredients, but also in the fact that it contains two types of cream at once.
Before diving into the magical world of cake making, prepare the following foods. It:
- 350 g crackers;
- packaging of wafer cakes;
- 180 g of good butter;
- 1 can of condensed milk;
- 500 g sour cream;
- 100 g sugar;
- 1 bag of cream thickener;
- 1 packet of vanilla sugar
- 2 bananas;
- 500 g of tangerines.
- To make the first type of cream, you must first take out the butter from the refrigerator, then beat it, gradually adding condensed milk.
- To make a cream from sour cream, add sugar and vanilla sugar to it, then whisk along with a thickener.
- Start shaping the cake. First, put the waffle crust on a dish, brush it with butter cream with condensed milk, place the crackers in one layer on top. Season them with sour cream, on which lay a layer of chopped bananas and chopped tangerine slices.
- Next comes the waffle cake. Next, the cake is formed in the same way as its bottom layer. To decorate the dessert, mix the rest of the butter and sour cream, spread this mass over your work of culinary art on the top and side. Decorate it with fruit. Let the dessert saturate the night, after which you can enjoy it.
How to make an orange cake
Such a dessert is simple on the one hand, and exquisite on the other. Light citrus and vanilla aromas will allow you to enjoy not only a beautifully presented dish, but also its fragrance. Therefore, few people will refuse to try this delicate cake.
Before you start doing it, take:
- 300 g sweet crackers;
- 650 g sour cream;
- 20 g gelatin;
- 170 g granulated sugar;
- 1 packet of orange jelly;
- a small bag of vanillin;
- 2 oranges.
- Pour 300 ml of boiling water over the jelly. Peel the orange, cut it into wedges. Grind the cookies with a rolling pin, using a meat grinder or blender.
- At the bottom of a split baking dish, place chopped slices of fruit, fill them with orange jelly and place in the refrigerator to harden.
- Dilute gelatin with 150 g of cold boiled water and soak for 30 minutes. If it is instant, then dilute with the same amount of hot water. If gelatin requires soaking, after half an hour, heat it to 70 ° C, then leave to cool.
- When this process comes to an end, turn to the cream. To do this, beat the sour cream with vanilla and sugar, pour in the gelatin and mix. Add crushed biscuits to the cream and mix gently. Put it on the frozen orange jelly and refrigerate for a couple of hours.
- Then remove the dish from the mold, turn it over on a flat plate so that the orange jelly is on top, and treat yourself and your loved ones with this delicious dessert.
Light diet cake
To reduce the calorie content of your next dish, you can use low-fat cottage cheese and sour cream. A small amount of carbohydrates, cherries, will also help make it light.
Prepare:
- 250 g of crackers, sour cream and cottage cheese;
- 3 tbsp. l. Sahara;
- 100 ml of water;
- 50 g of dark chocolate;
- 200 g fresh or frozen cherries;
- 1 tbsp. l. gelatin.
- Dissolve the gelatin in water. It will swell here for half an hour. Using a blender, beat the cottage cheese with sour cream and sugar. While stirring, heat the gelatin over a fire until the grains dissolve, but do not boil it.
- Place cookies on a dish, place pitted cherries on top. Cover them with a white cloud of sour cream. Put the crackers on it, then place the cherries on them, which also cover with a tender cream. Sprinkle it with finely grated chocolate.
- Put the sweetness in the refrigerator overnight, cover it with cling film. The next morning you remove the film, the cake is ready without baking. You can taste it.
Cakes are not only dessert, but also snack bars. These can be served during the main meal, to please those who are indifferent to sweets.
How to make a snack cake
Such a dish can be prepared for the New Year by decorating it accordingly. The photo shows how it is decorated in this case.
Prepare;
- a pack of salted crackers in the amount of 36-48 pieces;
- 4 boiled eggs;
- 1 can of canned tuna, mackerel, or sardines in oil
- 150 g processed cheese;
- 1 medium onion;
- 2 cloves of garlic;
- 1 tbsp. l. water;
- 1 tbsp. l. vinegar;
- pepper and salt to taste;
- mayonnaise.
- Chop the onion into thin quarter rings, cover it with a marinade made from vinegar and water. Soak in this liquid for about 30 minutes.
- Place 9 crackers on a flat dish to make an even square. Cover this snack cake base with coarsely grated protein, salt and pepper, then brush with mayonnaise. Cover the filling with crackers, top them with canned food, mashed with a fork, with pickled onions.
- The third layer is made up of cookies. Put processed cheese with chopped garlic and mayonnaise on it.
- Next come biscuits smeared with mayonnaise. Sprinkle it with finely grated yolks. Decorate as you wish.
This is how ordinary crackers will help you create delicious dishes and shorten the cooking time.
