How To Make Homemade Smoked Salmon And Shrimp Pate

Table of contents:

How To Make Homemade Smoked Salmon And Shrimp Pate
How To Make Homemade Smoked Salmon And Shrimp Pate

Video: How To Make Homemade Smoked Salmon And Shrimp Pate

Video: How To Make Homemade Smoked Salmon And Shrimp Pate
Video: Salmon pate (Best First Fish Dish) 2024, November
Anonim

Fast to prepare and incredibly delicious pate will be a table decoration during the holiday. And at any other time, this delicate appetizer will surprise even the most picky gourmets.

How to make homemade smoked salmon and shrimp pate
How to make homemade smoked salmon and shrimp pate

It is necessary

  • - 150-200 grams of smoked salmon;
  • - 8-10 boiled shrimps;
  • - a can of cream cheese - 150-200 grams;
  • - 2 tablespoons of sour cream;
  • - dill;
  • - shallot.

Instructions

Step 1

Put chopped salmon in a blender bowl

Image
Image

Step 2

Grind and add shrimp, dill, shallots, sour cream and cream cheese to it. Grind again for a few minutes.

Image
Image

Step 3

The pate is ready! Serve with bread, toast, crackers, or chips. Such an appetizer will disappear from the festive table in a matter of minutes, so you need to cook it as much as possible.

Recommended:

How To Make Smoked Salmon Sushi Pie

How To Make Smoked Salmon Sushi Pie

A traditional Japanese dish, sushi, is small pieces of fish with rice and seafood. A very interesting idea is to cook sushi in the form of a pie, because as they say here in Russia, “the mouth is happy with a large piece”. It is necessary - 220 g of smoked salmon fillet

How To Make A Delicate Smoked Mackerel Pâté

How To Make A Delicate Smoked Mackerel Pâté

There are a great many recipes for pate, however, if you prepare a dish according to this recipe, then be sure that you will get a delicate and aromatic appetizer. Smoked mackerel pate will complement any side dish and will look great on the festive table

How To Make Smoked Salmon Risotto With Champagne

How To Make Smoked Salmon Risotto With Champagne

Risotto appeared in northern Italy, but later became popular in many other countries. It is a rice-based dish with the addition of meat or fish. A festive risotto is a recipe with salmon and champagne. It is necessary 2 onions

How To Make Smoked Salmon Potato Crusts

How To Make Smoked Salmon Potato Crusts

Potato crusts are usually fried. But if you coat them with a mixture of olive oil and butter and bake them in the oven, the result will be just as good: the taste and crunchy texture will be completely preserved! In this recipe, the crusts are filled with an appetizing mixture of low-fat curd cheese with herbs, smoked salmon and fresh dill

How To Make A Salad With Rice, Shrimp And Smoked Salmon

How To Make A Salad With Rice, Shrimp And Smoked Salmon

A multi-colored salad with shrimps, smoked salmon, white and black rice is a delicious, satisfying and healthy dish that you can use to diversify your diet. It is necessary - 70 grams of black rice; - 70 grams of white long grain rice