How To Make Umka - White Bear "

Table of contents:

How To Make Umka - White Bear "
How To Make Umka - White Bear "

Video: How To Make Umka - White Bear "

Video: How To Make Umka - White Bear "
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A birthday cake, as a rule, is a very fatty dish, and very laborious to make. Umka is a small, white bear cub from everyone's favorite cartoon. Cake "Umka - White Bear" is suitable both for a children's party and for everyday tea drinking. Beautiful, non-greasy, easy to prepare - it will become a favorite treat for kids.

Cake "Umka - White Bear"
Cake "Umka - White Bear"

It is necessary

  • For the test
  • • 3 eggs
  • • 1 can of boiled condensed milk
  • • 1 cup of sugar
  • • 2 cups of flour
  • • 100 grams of milk
  • • 1 teaspoon of baking soda
  • • 1 tablespoon raisins
  • • 1 tablespoon of poppy seeds
  • • 1 teaspoon cocoa
  • For cream
  • • 0.5 liters of sour cream 20%
  • • 150 grams of powdered sugar
  • For chocolate glaze
  • • 60 grams of dark chocolate
  • • 1 teaspoon butter
  • Mixer, silicone bear-shaped mold, pastry bag with attachment.

Instructions

Step 1

Take eggs, sugar, boiled condensed milk, baking soda and beat everything with a mixer. Let stand 5-7 minutes, add milk and whisk again.

Beat the main ingredients with a mixer
Beat the main ingredients with a mixer

Step 2

Add flour and knead the dough until smooth.

Knead the dough
Knead the dough

Step 3

Grease the silicone mold with oil, pour part of the dough into it and bake in the oven for 15-20 minutes at a temperature of 180 °. Four cakes are made from the dough. All cakes can be baked with different fillers: raisins, poppy seeds, cocoa.

Fill the form with dough
Fill the form with dough

Step 4

While the cakes are cooling, you can prepare a cream. Take sour cream, icing sugar and beat well with a mixer.

Beat the cream
Beat the cream

Step 5

Liberally grease the cakes with cream, coat the sides well. Put the cake in the refrigerator.

Collect the cake
Collect the cake

Step 6

Now you can start making jewelry. To prepare the icing, take chocolate, butter and melt in a water bath or in a microwave oven.

Melt the chocolate with butter
Melt the chocolate with butter

Step 7

Take a piping bag with a fine nozzle or make a bunch of paper for baking, cut off the tip and you can paint with icing a decoration for the cake. Once the frosting has set, decorate the cake.

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