Rolls are popular Korean and Japanese dishes. They are a type of sushi that is rolled into sausages with nori leaf and rice and then cut into wedges. To prepare delicious rolls, you need to have a little experience and desire. Here is a recipe for one of the types of rolls called "Caesar".
It is necessary
-
- rice - 200 gr;
- vinegar (rice) - 500 ml;
- nori sheet;
- mirin - 40 ml;
- kombu seaweed - 10 gr;
- fried chicken breast - 50 gr;
- cheese "Grand Padano" - 30 gr;
- lollo-rosso salad - 20 gr;
- bacon - 20 gr;
- cucumbers - 20 gr;
- avocado - 20 gr;
- sesame seed.
Instructions
Step 1
Buy rice made for making rolls (small). Boil it until tender.
Step 2
Use rice vinegar, kombu seaweed, sugar, and mirin to make a sauce. Season it all with rice.
Step 3
Wait for the entire roll base to cool down.
Step 4
Place the rice mixed with the sauce in an even layer on the nori sheet and sprinkle with sesame seeds.
Step 5
Turn the nori leaf over, place the chicken breast, lollo rosso salad, bacon and cheese on the back.
Step 6
Place the avocado and cucumber on the nori leaf last.
Step 7
Roll up the roll and cut it into 6 pieces. Everything is ready, you can enjoy the exquisite taste of an exotic dish.
