Best Recipes

Last modified: 2025-01-24 11:01

Sushi and rolls, so popular today, require gourmets to master the art of using Chinese chopsticks. You can master it through hard training, the main thing is to remember a few simple rules. Chinese sticks, or hasi (they are also called Japanese, and also hashi) are used by millions of people around the planet

Last modified: 2025-01-24 11:01

Every day modern kitchens are filled with more and more household appliances that can facilitate the work of housewives. One such invention is the blender, which has a wide range of possibilities. Instructions Step 1 First of all, it should be noted that blenders are different

Last modified: 2025-01-24 11:01

A steamer is a universal kitchen unit that can replace a saucepan, microwave oven, sterilizer. With its help, you can cook, defrost, reheat ready-made food, sterilize lids for canning. The steamer uses moist steam to cook food, which makes the food tender than oven-cooked food, retaining its natural taste, color and aroma

Last modified: 2025-01-24 11:01

A multicooker is an analogue of a rice cooker, only a more advanced model, both of them first appeared in the East, and now they have come to Russian kitchens. In a multicooker, it is easy to cook soups, cereals or stew pilaf, goulash, fry, you can even bake in it if there is a steaming function

Last modified: 2025-01-24 11:01

Cooking a delicious and soft kebab depends on the quality of the meat, marinade and, of course, barbecue. To date, a wide variety of such braziers are sold in stores - from huge stationary barbecues to light portable ones. How not to be mistaken in the choice and buy exactly the one on which you get the most delicious barbecue?

Last modified: 2025-01-24 11:01

Anyone can master the art of carving. The main thing is to be patient and be creative! Instructions Step 1 A set of basic tools: - large oval knife; - oval small knife; - V-shaped knife; - sharp-angled knife; - Thai knife

Last modified: 2025-01-24 11:01

A tea set is an indispensable attribute of any tea drinking. The service is useful both for creating coziness in the house and pleasant pastime, and for meeting guests. Instructions Step 1 Choice of material Each material has its pros and cons

Last modified: 2025-01-24 11:01

Now more and more often you can hear that a modern airfryer can replace the oven, microwave, frying pan and other equipment. Let's see if this statement is actually true, and what are the disadvantages and advantages of this new technique? The most important advantage that can be highlighted in the airfryer is cooking without the use of oil, as well as other fats, which cannot be said about cooking in a pan

Last modified: 2025-01-24 11:01

5 - 7 years ago, only the most sophisticated housewives knew about the presence of plastic containers. Thanks to their practicality and versatility, they have almost supplanted glass containers, becoming one of the most sought-after items in the modern kitchen

Last modified: 2025-01-24 11:01

Making muffins in tins is easy. As a result, the dessert turns out to be beautiful and appetizing. Silicone molds are best suited for this. The main thing is to know how to use them correctly. One of the most delicious types of sweet pastries is muffins

Last modified: 2025-01-24 11:01

Any woman wants to make her work in the kitchen easier. Now there are a very large number of various electric assistants, among them a blender can be distinguished. How to choose the right device? In order to choose a blender, you first need to decide on the purposes for which you are buying it

Last modified: 2025-01-24 11:01

The steamer is a versatile device in which you can cook almost any food. But it should also be said that some foods are not recommended to be cooked with steam. Steam is not recommended for cooking pasta and legumes (dried beans, lentils, peas), for example

Last modified: 2025-01-24 11:01

In the kitchen, you can often find pots made of a variety of materials - aluminum, cast iron, stainless steel or enameled. The hostesses determine which dish in which dish will be cooked at random or out of habit. Let's consider in detail what each pan is intended for

Last modified: 2025-01-24 11:01

The appearance of scale on the teapot is not a very pleasant sight, and besides, it makes the water cloudy and not very pleasant to the taste. But there are simple methods that will help you out and return your pet to its previous appearance

Last modified: 2025-01-24 11:01

The meat grinder has long been an indispensable assistant to the hostess in the kitchen, allowing you to thoroughly grind meat and some other products. Its use greatly facilitates and speeds up the preparation of minced meat, especially now, when electric meat grinders have become available, for which there are various attachments

Last modified: 2025-01-24 11:01

This term is used to refer to disposable dishes for hot meals as part of meals on board an aircraft. In a broader sense, a tap is a portion of the meal that is fed during long flights. The word cassette has long been used among aviation workers

Last modified: 2025-01-24 11:01

In the recipes, a certain mysterious stewpan is often mentioned, which causes bewilderment among some housewives, since not everyone uses it in the home kitchen. What is this stewpan and why is it suitable for cooking? The purpose of the stewpan In fact, a stewpan is a frying pan with high straight or inclined sides, which is designed for stewing, frying, boiling, browning and making various sauces

Last modified: 2025-01-24 11:01

A good knife is one of the most indispensable items in any kitchen. However, today in stores there is such a wide range of knives of different shapes and costs that many novice housewives get lost in this variety and focus solely on the price, believing that you always have to pay for quality

Last modified: 2025-01-24 11:01

There are more than a dozen types of modern knives. Even an ordinary table knife can be a dessert knife intended for fish or steak, or used only for slicing certain foods. In each case, you need to use the knife correctly. Instructions Step 1 Near the plate at the dining table, the knife is laid out (together with the spoon) on its right side, the fork on the left

Last modified: 2025-01-24 11:01

Today, home appliance stores offer a wide variety of useful kitchen appliances, one of which is a vegetable and mushroom dryer. It is important to know what to look for first when choosing this device. It is necessary - a computer with Internet access

Last modified: 2025-01-24 11:01

The most common food will be much tastier if cooked in pots. Soups, cereals, meat, fish, vegetables, desserts - you can bake, simmer, cook anything in ceramic dishes. In order for the pots to serve for a long time and retain the beneficial properties and taste of food, it is advisable to follow some rules

Last modified: 2025-06-01 06:06

A wok is a frying pan with a spherical bottom. This type of tableware is typical for Asian cuisine. Dishes cooked in a wok retain the maximum flavor. In addition, this food technology is considered one of the most gentle and does not require special processing of products, except for cutting into small pieces

Last modified: 2025-01-24 11:01

Contrary to popular belief, pears still grow in bottles! Whoever doubts this, let him personally repeat what has been done for decades, if not centuries by the skillful hands of experienced gardeners. More inside than outside They say that when the first Zhiguli left the assembly line of the Volga Automobile Plant, the lucky ones who managed to buy them were surprised that the outwardly small car seemed larger inside than outside

Last modified: 2025-01-24 11:01

Despite the fact that now yoghurts with all flavors can be bought in the store, people often prefer to cook them at home. A special device - a yogurt maker - allows you to make fermented milk products, the taste and benefits of which often exceed those of factory products

Last modified: 2025-01-24 11:01

Good kitchen utensils are half the battle for any housewife. And this even applies to an ordinary frying pan: without it, it is impossible to cook many dishes. Many professionals have a favorable view of the good old cast iron skillet

Last modified: 2025-01-24 11:01

Today, home appliance manufacturers offer a variety of appliances that can facilitate the work of the hostess in the kitchen. One such device is a food processor that can do almost anything - grind meat, cut vegetables, whisk and stir. But it takes up a lot of space in the kitchen and often has to be stored on the shelf, every time you take it out if necessary, and you don't really want to wash it if there are few products

Last modified: 2025-01-24 11:01

The first mention of a pressure cooker dates back to the middle of the 15th century. studies of three great scientists: French physician Denis Papin, physicist Edma Mariotte and Anglo-Irish physicist Robert Boyle. However, the pressure cookers got into the kitchen only after the Second World War, when they began to use stainless steel for the production of dishes

Last modified: 2025-01-24 11:01

The modern market nowadays offers a huge selection of kitchen utensils. One of the leading places belongs to pots. The choice is so great that it is difficult to navigate not only a young, but also an experienced hostess. In this article, I'll review the most commonly used pots and pans

Last modified: 2025-01-24 11:01

The popularity of the microwave oven is based on the speed of cooking and on the preservation of more nutrients in dishes than with conventional heat treatment. But only if you choose the right dishes. There are three types of microwave utensils:

Last modified: 2025-01-24 11:01

Polyethylene is used for different purposes depending on its type and composition. Food and non-food polyethylene can be distinguished. Consideration of each of these types will allow you to understand how they differ from each other. Non-food polyethylene Non-food polyethylene is used to package various types of non-food products

Last modified: 2025-01-24 11:01

You should only buy dry edible salt. Its crystals should flow freely. If stored properly, such salt will be good for food for more than one year! It is necessary - a jar with a lid; - birch bark or wooden salt shaker; - fried rice grains

Last modified: 2025-01-24 11:01

Food cooked in a double boiler preserves vitamins and minerals as much as possible. Products are not exposed to high temperatures, retain their natural color and shape. Instructions Step 1 Inspect your steamer every time you start cooking

Last modified: 2025-01-24 11:01

Smoked products in a multicooker are no less tasty than those cooked in a special smokehouse. In addition, there is no unpleasant smell of smoke and there is no need to monitor the cooking process. It is necessary - multicooker with smoking function -pins -meat -a fish -hen Instructions Step 1 A multi-cooker with a smoking function will help you prepare delicious meals at home without the smell of smoke

Last modified: 2025-01-24 11:01

For many, the airfryer becomes a convenient replacement for the oven. The principle of operation of this household appliance is based on an elementary electric heating element. An innovation is the system of fans that circulate the air heated by the heating element in the glass bulb of the airfryer

Last modified: 2025-01-24 11:01

On sale you can often find pepper and salt mills with seasoning inside. They are considered disposable. But the temptation to reuse the seasoning mill is great. In this article, we will show you a universal way to do this. Instructions Step 1 Most spice mills are made in glass jars with a plastic lid

Last modified: 2025-01-24 11:01

For a person who is fond of cooking, a mortar is an indispensable accessory in the kitchen, because freshly prepared spices are better than purchased mixtures and have a brighter taste and aroma. Modern manufacturers offer the consumer mortars of various sizes, shapes, materials and qualities

Last modified: 2025-01-24 11:01

A dessert that many housewives prepare for Easter is cottage cheese Easter. This dish looks most interesting on the table when a special form was used for its preparation - a pasochna. However, on the eve of the holiday, it is not so easy to find this utensil, so many housewives are thinking about what to cook the Easter delicacy in

Last modified: 2025-01-24 11:01

With the advent of various kitchen appliances, cooking has become easier and faster. One such invention that is rapidly gaining popularity among housewives and working women is the slow cooker. It can be used to cook the same dishes as on the stove and in the oven, while saving a lot of time

Last modified: 2025-01-24 11:01

Pepper is one of the most popular spices, which not only enhances the taste of dishes, giving them piquancy and pungency, but also has a positive effect on health. Pre-chopped peppers, sold already packaged in bags, fizzle out over time and loses their taste, so the hostesses turned their eyes towards pepper mills

Last modified: 2025-01-24 11:01

Porcelain tableware is a decoration for any kitchen. In order for it to always remain beautiful, graceful and shiny, it is necessary to take care of it regularly. It is especially important to clean porcelain dishes properly. It is necessary - rubber basin

Last modified: 2025-01-24 11:01

Almost any modern model of a multicooker is equipped with a baking function, so you can easily cook a cupcake, biscuit or apple charlotte in it. If you want to get a product of an unusual shape, feel free to use special silicone molds for this

Last modified: 2025-01-24 11:01

A stewpan is an utensil convenient for cooking various types of food, which is fundamentally different from ordinary pans and pots. Recipes for stewpan dishes can be more than varied, it is only important to understand the principle of its operation

Last modified: 2025-01-24 11:01

Some adults remember the delicious aroma of boiling jam that grandmothers made in the summer in a copper bowl on the stove. It is associated with childhood, hot summer days and sweet foam stealthily stolen from a basin full of boiling berry jam

Last modified: 2025-01-24 11:01

An electric oven, dishwasher, and microwave are great for sterilizing cans. Such sterilization takes a minimum of time and effort. Oven sterilization It is very convenient to sterilize jars and lids in an electric oven. It is enough to put the jars, moist after washing, on a baking sheet, bottom up and turn on the oven for 15 or 20 minutes, setting the temperature to 120-140 degrees

Last modified: 2025-01-24 11:01

A novelty in the line of modern electrical appliances is the airfryer, it appeared not so long ago, but it attracts the close attention of housewives. The airfryer is really a very convenient thing: you can cook, dry vegetables and mushrooms in it, as well as heat food

Last modified: 2025-06-01 06:06

Druzhba is a mix porridge made from a mixture of rice and millet. Previously, this delicacy was prepared according to an old recipe in a Russian oven. Now the housewives cook porridge in the ovens, because the stove has replaced the stove in the apartments

Last modified: 2025-01-24 11:01

The tradition of cooking in ceramic dishes is back. And, as it turns out, not in vain, because dishes cooked in pots turn out to be more juicy and aromatic. You can cook anything in ceramic pots: meat, fish, vegetables and even cereals

Last modified: 2025-01-24 11:01

Chicken eggs are nutritious and healthy food that should not be eaten raw. However, along with this, veterinarians strongly advise washing eggs even before heat treatment. This raises many questions from consumers who do not see the point in washing shells that are not used for food

Last modified: 2025-01-24 11:01

To prepare herring in wine sauce, you need dry white wine or wine vinegar. The marinade is prepared with the addition of spices, and then the finished sauce is poured into a bowl with herring and put into the refrigerator. No festive event is complete without this snack

Last modified: 2025-01-24 11:01

This seasoning has long been revered by gourmets all over the world, because thanks to it, many dishes become even tastier. But not everyone knows that in addition to enriching the taste of food, mustard has many beneficial properties. Which ones?

Last modified: 2025-01-24 11:01

Pickled cucumbers add sourness, and thus an exquisite taste to beef, which makes it very tasty. Beef stew with cucumbers turns out to be very tender, juicy and rich. It can be served as an independent dish or with a side dish. It turns out that beef can be cooked very easily and deliciously

Last modified: 2025-01-24 11:01

Cooking natural and delicious yoghurt in a multicooker is an incredibly simple process. Having made yogurt on your own at home at least once, you are unlikely to continue buying store-bought versions of this product, since the taste and usefulness of homemade ones far exceed them

Last modified: 2025-01-24 11:01

Unfortunately, fresh ripe vegetables go bad very quickly. To preserve the harvest for the winter, they have to be frozen and preserved. I offer a recipe for preparations for the winter from tomatoes and peppers. Lyutenitsa - recipe Spicy sauce made from vegetables and seasonings - lutenitsa - came from the Bulgarian cuisine back in Soviet times, when Bulgarian canned food was not uncommon on store shelves

Last modified: 2025-06-01 06:06

The taste of the cutlet does not depend at all on its shape, especially since the very first cutlet in the world looked like an ordinary piece of meat on the bone. And yet, in the culinary literature, the shape of the cutlet is stipulated, it should be oval, in contrast to the round meatball

Last modified: 2025-01-24 11:01

It was the French who changed the recipe for baking croissants and began to bake it from puff yeast dough with butter, which significantly improved the taste of baked goods. It is necessary For the test: - 500 g flour; - 8 g of yeast

Last modified: 2025-01-24 11:01

The French word "julienne" means a way of cutting the ingredients into thin strips. In Russia, julienne has become a dish - a delicious hot snack. According to the rules, it should be called "julienne-cocotte" - i.e. a dish served in a special cocotte maker

Last modified: 2025-01-24 11:01

Freshly baked bread rolls can be used as containers for various salads, which will give them a festive, unusual look. They take a long time to prepare, but the result is worth it. It is necessary - milk - 0.5 cups; - vegetable oil - 3 tablespoons

Last modified: 2025-01-24 11:01

Hops are rich in essential oils, which, being strong phytoncides, have anti-inflammatory, anti-allergenic and general stimulating effects on the human body. And yeast prepared on its basis is a source of protein, B vitamins, organic iron, trace elements, amino acids and minerals

Last modified: 2025-01-24 11:01

Coconut cakes in the shape of sugar snowmen will become a real decoration of the New Year's or Christmas table! And in the hot summer, they will remind you of the snow cold and inspire nostalgia for the winter. Making a cake in the shape of snowmen is very simple, the recipe for a treat is available even to a child

Last modified: 2025-01-24 11:01

It is very simple to prepare tubes with cream. The delicacy will suit all your household members, you will have to cook it more often. It is necessary - puff pastry - 2 sheets; - cold cream - 230 grams; - cream cheese - 110 grams

Last modified: 2025-01-24 11:01

Cream rolls are an incredibly delicate and delicious dessert familiar from childhood. It can be easily prepared at home, you don't even need to buy puff pastry. Try making protein cream flaky rolls from scratch and you'll never again look to store-bought counterparts

Last modified: 2025-01-24 11:01

Cream rolls are a favorite treat from childhood. In professional pastry shops, special forms, metal, are used. But at home, you can do without them. Ingredients for the dough: 350-400 g flour; 250 g granulated sugar; 160 g butter

Last modified: 2025-01-24 11:01

Traditionally, pilaf must be cooked in a brazier - a small, hemispherical pot. In such a dish, this dish turns out to be crumbly and aromatic, since it is well saturated with vegetable juices. Kazakh pilaf Ingredients: - meat (lamb or beef) - 600 grams

Last modified: 2025-01-24 11:01

During Lent, try to diversify the menu by replacing rice porridge with pilaf. Moreover, there are a lot of recipes for this dish. Pilaf is a dish made from rice cooked with the addition of various components and spices. Unlike rice porridge, pilaf is never boiled or wet

Last modified: 2025-01-24 11:01

If you want to cook delicious pilaf, but you do not have a cauldron, do not be upset. The fact is that pilaf cooked in a simple saucepan is no worse. It is recommended to use lamb for cooking, but it is also delicious with pork, beef or chicken

Last modified: 2025-01-24 11:01

Among the many ways to prepare pilaf, the traditional Uzbek recipe deserves special attention. According to this recipe, pilaf turns out to be very tasty and crumbly, in a special oriental style. Ingredients for making pilaf: - 1 kg of rice, suitable for cooking pilaf

Last modified: 2025-01-24 11:01

To make the baked goods lush and beautiful, a good recipe, fresh products and culinary skills are not enough. It is important that the correct baking dish is chosen. In addition, a wide selection of materials and colors allows any housewife to choose exactly the dishes that are not only ideal for baking the selected dish, but also fit into the interior of the kitchen

Last modified: 2025-01-24 11:01

Do you want to hear enthusiastic compliments at the family or festive table of your loved ones or guests? To do this, it is enough to prepare an interesting and tasty dish. For a delicious breakfast, lunch and dinner or a festive table, puff pastry baskets with filling are quite suitable

Last modified: 2025-01-24 11:01

Inexpensive, practical and convenient silicone molds are a real find for those who love homemade baking. The soft walls prevent the dough from sticking and allow you to easily remove the finished product. However, in some cases, the molds have to be additionally lubricated:

Last modified: 2025-01-24 11:01

Eggs are widely used in cooking. They are used as an independent dish, for preparing snacks, second and sweet dishes, dough products. Make scrambled eggs for breakfast - a simple, hearty meal that doesn't take a lot of time. It is necessary Fried eggs:

Last modified: 2025-01-24 11:01

You will be surprised how delicious donuts are with this recipe! A minimum of ingredients, half an hour of spent time and fragrant donuts with condensed milk are ready! They turn out to be tender and lush, they can be served with any fruit sauce or dessert drink

Last modified: 2025-01-24 11:01

Beautiful mouth-watering pancakes are great for any breakfast. Depending on the ingredients, the pancakes can be thin or fluffy, dense or crumbly, sweet or not very sweet. There are many recipes for this dish, most often it is prepared with milk or kefir

Last modified: 2025-01-24 11:01

In our country, many housewives love and know how to cook pancakes. A variety of meat, mushroom and sweet fillings will help to make the dish even more delicious and satisfying. A huge number of them are known. 1. With ham and cheese

Last modified: 2025-01-24 11:01

Table service is a set of dishes consisting of objects of a similar shape, designed for a certain number of people and made in the same style. Beautiful dishes are essential to decorate your lunch or dinner, as the presentation of the dishes stimulates the appetite

Last modified: 2025-01-24 11:01

Stuffed cabbage is a very tasty dish, but it takes quite a long time to cook. For lovers of this dish, who do not have enough time to cook, there is an alternative option - "lazy cabbage rolls". They take less time to prepare, and they are also less demanding on your culinary skills

Last modified: 2025-01-24 11:01

Boiled sugar is a treat from childhood. It is not difficult to cook, and there are almost no material costs, it can be cooked even on water. And each time (if desired) you will have different flavors. It is necessary Sugar - 1kg

Last modified: 2025-01-24 11:01

If there is no milk or eggs in your refrigerator, this is not a reason to give up homemade baked goods. There are many recipes for flour dishes that do not include these products. You can make unleavened tortillas, cookies, cakes, or other items

Last modified: 2025-01-24 11:01

Oliver James is one of the most famous and wealthy chefs in the world. Despite his rather young age, he has already managed to turn the British idea of nutrition, write many fascinating books on cooking, open several restaurants, conquer television and organize several interesting and socially significant projects

Last modified: 2025-01-24 11:01

If you are going to make sushi and rolls, the first thing to take care of is purchasing all the necessary ingredients. The choice and the purchase itself depends on many things, but first of all, you should focus only on those places and online stores that are most popular with regular customers

Last modified: 2025-01-24 11:01

Recently, Japanese cuisine has been very popular among residents of European countries. Many housewives prepare rolls at home on their own. The only drawback of this dish is the ingredients, which are not always available in the store. What kind of cheese replace cream cheese Most types of rolls and sushi contain cream cheese

Last modified: 2025-01-24 11:01

Nori is a square or rectangular compressed seaweed. It is in it that various fillings are wrapped, as a result of which the famous Japanese dish, rolls or sushi, is obtained. How tasty the dish turns out depends on the correct preparation of the nori sheets before use

Last modified: 2025-01-24 11:01

How often does this situation happen in the kitchen: while cooking, the salt ran out. Of all the spices, salt is the most difficult to replace. You can only try to preserve the natural salinity of the food, or mimic the salty taste with the right combination of seasonings

Last modified: 2025-01-24 11:01

Making a rose from mastic is not difficult at all, as it might seem at first glance. The fact is that working with mastic is no more difficult than with ordinary plasticine. This material is very malleable. It is necessary - red or pink mastic

Last modified: 2025-01-24 11:01

Avocado is found in many roll recipes. But in the nearest store you will not always be able to find it. What to do if you have a desire to cook rolls, but the avocado was not at hand? Replace it with more affordable products! Roll fillings can be very different

Last modified: 2025-01-24 11:01

Rolls are one of the dishes of Japanese cuisine. They are made from fish, seafood, rice, vegetables, cheese and other products. The rolls look like a sliced roll, wrapped on the outside in a sheet of nori seaweed. Sometimes they are wrapped with seaweed inside - they are called uramaki

Last modified: 2025-01-24 11:01

The smoked chicken aroma floating above the culinary departments attracts even those who are not hungry. This dish, even despite the lack of benefits for the body, is very tasty. You can cook it at home if you get a small smokehouse and learn the intricacies of cooking

Last modified: 2025-01-24 11:01

Smoking of products has long been used by people. Initially, this was one of the options for preserving food. Products processed in this way are not subject to rotting and deterioration for a long time. In ancient times, only meat and fish were smoked, and much later smoked sausages, cheeses, fruits and vegetables began to appear

Last modified: 2025-01-24 11:01

For the preparation of liqueurs at home, syrups are used (sugar as the main and various aromatic ones, for example, fruit, berry, vanilla, coffee, chocolate, etc.), alcohol and water. Instructions Step 1 Sugar syrup 1 kg of granulated sugar 3/4 l of water Pour granulated sugar into a clean dish, add boiling water, put on fire, bring to a boil and cook over low heat until a clear syrup is formed

Last modified: 2025-01-24 11:01

You can smoke ribs both cold and hot. Before any type of smoking, ribs must be prepared, thanks to which they will be very tasty. It is necessary ribs; salt; black peppercorns; paprika; garlic; foil; smokehouse

Last modified: 2025-01-24 11:01

Catfish, or its second name "sea wolf" - is a storehouse of vitamins (A, E, D) and minerals (sulfur, calcium, magnesium, chlorine), which have a positive effect on the human body. Catfish meat contains a large amount of protein (almost 20%) and almost 6% of beneficial fatty acids

Last modified: 2025-01-24 11:01

Smoked fish, tempting with its appetizing appearance and amazing smell, is considered one of the most popular and delicious snacks. Despite the fact that modern stores offer a fairly rich assortment of ready-made products, many lovers of this dish prefer to smoke fish on their own

Last modified: 2025-01-24 11:01

Smoking is a universal way of preparing food and even drinks: you can find both meat and beer "with a smoke". But the absolute classic of the genre is smoked fish. The essence of hot smoking is that the fish is cooked in two ways at once:

Last modified: 2025-01-24 11:01

If you love Thai cuisine, now is the time to cook this dish, because there are fresh vegetables and herbs on the shelves of shops: radishes, asparagus, wild garlic. In spring and summer, Thai rolls are the perfect snack. It is necessary - 100 grams of white cabbage - 1 carrot - 100 grams of legumes - 50 grams of rice noodles - 2 cloves of garlic - 2 tablespoons of soy sauce - 8 pieces of rice paper - 3 tablespoons of vegetable oil Instructi

Last modified: 2025-01-24 11:01

Going to a Chinese restaurant but not sure how to hold your chopsticks properly? Want to look as graceful as the heroes of Asian movies who skillfully wield these strange objects? Do not worry, we will give you some competent recommendations that will help you not to fall into the mud with your face in front of your partner, and truly enjoy an elegant dish

Last modified: 2025-01-24 11:01

Soy asparagus, also called fuju, is a popular dish in Korean, Japanese and Chinese cuisine. It can be purchased in the markets or in specialized sections of supermarkets. The mild original taste of this appetizer is loved by many, and often the Russian feast is decorated with a salad bowl with soy asparagus

Last modified: 2025-01-24 11:01

Mackerel is a valuable commercial fish that lives in the Atlantic, the Black and Mediterranean Seas, as well as along the entire northern coast of Russia. This small spindle-shaped fish (up to 60 cm, weighing up to 1.6 kg) is well known to the consumer

Last modified: 2025-01-24 11:01

The word "sandwich" includes a number of snacks consisting of a bread base and various fillings - meat, fish or vegetable. Depending on the method of serving, there are several groups of sandwiches, among which are open and closed sandwiches, canapes and tartins, tartlets and volovana

Last modified: 2025-01-24 11:01

An appetizer in the form of pita rolls and rolls has come to our menu not so long ago. It should be noted that our hostesses liked this dish because of its taste, beauty and ease of preparation. To prepare such rolls, you will need three or four sheets of thin pita bread

Last modified: 2025-01-24 11:01

Baking tracing paper is one of those kitchen accessories that are consumed quickly and are never at hand at the right time. If the dough is already on its way, and there was no tracing paper in the house, then you can find a replacement for it with the help of improvised means

Last modified: 2025-01-24 11:01

"Kurabye" shortbread cookies are oriental sweets and are the most popular in Turkey. In stores, this delicacy is sold under the name "Kurabye Baku". Try baking it at home. To prepare friable cookies "Kurabye"