Healthy food

Last modified: 2025-01-24 11:01

Mackerel is an inexpensive, but very healthy fish, from which you can prepare a lot of different dishes. But at the same time, it is somewhat capricious and does not always turn out juicy and tender. But if you bake it in foil, then it will certainly delight you, because this cooking method is considered a win-win

Last modified: 2025-01-24 11:01

Cutlets are a popular dish that many housewives often cook. But not everyone knows that they can be made not only from minced meat, but also from cabbage. If you are on a diet or fasting, then by cooking such unusual cabbage patties, you not only diversify your usual diet, but also get an incredibly tasty meal with a crispy outside and tender pulp inside

Last modified: 2025-01-24 11:01

Armenian lavash can rightfully be called a culinary masterpiece. It is not only served with many meat dishes and snacks are made with it, but it also replaces the dough for pies and rolls. Lavash is perfectly steamed and baked in the oven. If you want to taste baked goods with meat, why not take advantage of these wonderful properties of pita bread and replace it with traditional dough?

Last modified: 2025-01-24 11:01

"Funchoza" is a long thin noodles made from rice or potato starch. Dishes with it are very popular in the countries of East Asia. There are many of them. But the most famous by right can be called a cold Korean funchose salad. It can be found commercially in almost any market

Last modified: 2025-01-24 11:01

Pasta very often comes to the rescue when you don't want to stand at the stove for a long time. Moreover, they are so convenient and versatile that you can cook a lot of independent dishes with them without using any meat. For example, if you fry onions and eggs with pasta, you get a very quick and very budget-friendly hearty meal

Last modified: 2025-01-24 11:01

Sleeve baking is the best way to preserve vitamins in food. Many people love potatoes because they are budgetary and tasty. If you have an oven in your home, try baking potatoes with vegetables in it using a sleeve. Thus, you will not only save your personal time, but also benefit the whole body

Last modified: 2025-01-24 11:01

Okroshka is a kind of cold soup. This dish is usually prepared in spring and on hot summer days from the first fresh vegetables. Okroshka recipes are numerous: there are variations with mushrooms, seafood, with fruits, but the traditional types of okroshka, which are loved by many, are not forgotten:

Last modified: 2025-01-24 11:01

The most delicious summer dish is okroshka. It can be prepared with anything: from traditional kvass to whey, kefir and soda water. It is also seasoned with a variety of seasonings - mustard, horseradish and just sour cream. Probably, anyone can choose a recipe to their liking and eat a light summer soup, refreshing in any heat

Last modified: 2025-01-24 11:01

Okroshka, which always occupies one of the first places on our tables, belongs to Russian national dishes. During hot summer days, you will surely appreciate the benefits of this cold soup. Let's cook okroshka on kefir. It is necessary - potatoes - 4 pcs

Last modified: 2025-01-24 11:01

Who Loves Potatoes? Everyone loves potatoes. It is prepared as a separate dish, added to soups, salads or used as a side dish. And it's not even worth talking about fried, crispy potatoes. For those who are tired of standard potato dishes, they came up with a casserole

Last modified: 2025-01-24 11:01

Many dishes are prepared from Armenian lavash: various rolls, yekku and even snack cakes, but few people have made or even tried a jellied pie. A lavash pie is prepared quickly, does not require special skill and time-consuming. Pie "

Last modified: 2025-01-24 11:01

Jellied pie on kefir is an excellent solution for busy housewives and newcomers to the business of cooking who have no experience in kneading dough with dry or pressed yeast. No need to worry whether the dough will rise or not, how to arrange the filling, inside or on top

Last modified: 2025-01-24 11:01

Even owners of bread machines bake bread in a slow cooker. The fact is that moisture is not retained in the bread maker as in a multicooker, so the bread quickly forms a hard crust over the entire surface, and it does not turn out to be so high and airy

Last modified: 2025-01-24 11:01

If you have a multicooker, but no bread maker, and you want to make your own fresh yeast-free bread, do not be discouraged, because even in a multi-cooker you can make delicious bread with a brown crust. It is necessary Wheat flour - 200 gr

Last modified: 2025-01-24 11:01

The range of dishes created with the multicooker is rich and varied. Without hassle, you will cook crumbly juicy pilaf, aromatic soup, muffin, pie in it. Under the lid of an electric saucepan, milk will turn into real yogurt and kefir into homemade cottage cheese

Last modified: 2025-01-24 11:01

What can you cook with rice? Lots of delicious food! One of them is a minced rice casserole. She prepares simply and quickly, even a teenager can handle it. It is necessary - 300 g parboiled rice, - 300 g minced meat, - 1 carrot, - 1 onion, - 2 eggs, - 150 g of hard cheese, - 1 tbsp

Last modified: 2025-01-24 11:01

Radish is a root vegetable that has a pleasant, pungent taste. It is usually eaten fresh, radish salads are very popular, they fill the body with a mass of nutrients and vitamins. Radish and cucumber salad A light fresh salad that will take a minimum of time to cook

Last modified: 2025-01-24 11:01

Radish is a popular vegetable crop that is early ripening and has a pleasant, slightly pungent taste. It contains a large amount of vitamins and other nutrients. Salads with the addition of radishes can even decorate a festive table. Radish is an early ripening vegetable with a sweet-tart taste

Last modified: 2025-01-24 11:01

Radish and egg salad can be called a wonderful spring dish. In the very early spring, bunches of radishes appear in markets and shops, as well as in our beds. This is a very healthy vegetable, and the dishes from it turn out to be very tasty

Last modified: 2025-01-24 11:01

Radish recipes, which are a subspecies of radish, are very popular among lovers of fresh vegetable salads. Radish has a gentle and delicate bitterness, which gives lean winter salads a spicy and truly spring flavor. So which radish salad is considered the most delicious and nutritious?

Last modified: 2025-01-24 11:01

How to satisfyingly feed your family? It is enough to cook the meat with a side dish. But to make the dish special, instead of regular meat, you need to take pork ribs, and cook vegetables as a side dish. All of these ingredients should be baked together in the oven to make the dish juicy and incredibly flavorful

Last modified: 2025-01-24 11:01

Cooking a delicious and hearty dinner is as easy as shelling pears, and pasta will come in handy. This dish becomes aromatic thanks to a creamy sauce with mascarpone cheese and grated parmesan. It is necessary Serves 4: - 500 g of pasta or pasta in the form of large shells

Last modified: 2025-01-24 11:01

Pasta is perhaps the most ingenious piece of Italian cuisine. Using this independent ingredient, you can create - combine, mix, add. If there is no time or desire to cook a complex dish with pasta, then you can try a simple but very tasty recipe - pasta in a creamy sauce

Last modified: 2025-01-24 11:01

Many are accustomed to the fact that he is prepared exclusively from fish. He is a very tasty dish and a great appetizer that can be put on a festive table. In addition, he is a healthy dish, since, in addition to fish, it contains such healthy vegetables as carrots and onions

Last modified: 2025-01-24 11:01

Fresh herring is usually salted, pickled, and then consumed as a separate dish or used for further cooking. Most often, fish make a salad "under a fur coat", sandwiches or forshmak. Herring heh is another option for marinated fish that will satisfy even the most demanding gourmets

Last modified: 2025-01-24 11:01

Potatoes are cooked in different ways: fried, boiled, stewed. You can also bake it in the oven, it will turn out especially tasty if you add cheese to it. This dish can be served both as a side dish and as an independent dish. It is necessary potatoes 1 kg

Last modified: 2025-01-24 11:01

"Winter" salad is one of the names of the famous "Olivier" salad. The salad got its name due to the fact that its ingredients are readily available in winter, in contrast to the ingredients of "summer" salads. The salad is very popular and is traditionally one of the main dishes on the festive table

Last modified: 2025-01-24 11:01

Delicious vegetable salad with rice is a great addition to side dishes in winter. Also, such a blank can be used as an independent dish for a quick snack. It is necessary - 1 kg of carrots, - 1 kg of onions, - 1 kg of bell pepper, - 1 kg tomato, - 1 cup (200 ml) rice - 350 g of vegetable oil, - 0

Last modified: 2025-01-24 11:01

Beef brizol is a hearty and at the same time delicious dish made from eggs, minced meat stuffed with pickled cucumbers. Brizol is translated as omelet or fried eggs. It is necessary - 400 grams of ground beef; - 2 tbsp. mayonnaise

Last modified: 2025-01-24 11:01

Brizol is not so much a culinary dish as a way of cooking. And it consists in the fact that minced meat, fish, chicken or pork chop are fried in an omelet. Brizol has all the chances to be included in the list of favorite dishes. It is necessary - minced meat (pork and beef) 400 g

Last modified: 2025-01-24 11:01

Brizol is a culinary dish that involves frying minced meat, fish, chop in an egg. This dish always looks original and beautiful, it is a good appetizer for the festive table. It is necessary - minced meat - 800 gr.; - mayonnaise - 200 gr

Last modified: 2025-01-24 11:01

Nowadays, often the main requirement for food is not its benefits or taste, but the speed of preparation. It is not for nothing that sandwiches, hot dogs and other "quick meals" are so popular. Brizol is just one of those dishes that can be prepared in just a few minutes

Last modified: 2025-01-24 11:01

Herring appetizer is popular all over the world. Lightly salted herring seasoned with spices, poured with sauce will suit as an appetizer not only to traditional boiled potatoes, but also to any other festive dish. In addition, herring is a very inexpensive and affordable product, useful in its properties and composition

Last modified: 2025-01-24 11:01

The New Year is just around the corner, so it's time to think about a festive menu. Do not forget that the symbol of 2017 is the Red Fire Rooster, so you must refrain from dishes with poultry meat. Unusual, but very simple appetizer with herring is what you need for the New Year's menu

Last modified: 2025-01-24 11:01

For me, herring caviar comes from childhood. This dish was always prepared by my mother for a holiday. The caviar is very original and tasty. The dish is perfect as a snack. And you can make very original sandwiches with herring caviar. Pets will be delighted

Last modified: 2025-01-24 11:01

"Brownie" is a famous American dessert with a unique aroma of vanilla and chocolate. There are several options for preparing "Brownie", each of them has its own unique flavor note. How to make a classic Brownie Ingredients:

Last modified: 2025-01-24 11:01

Salted herring is always a popular product on the festive and everyday table. It can be offered simply peeled and cut into appetizing chunks on a plate, or it can be used as an ingredient in a dish, such as a snack. It is necessary - 3 slightly salted herrings

Last modified: 2025-01-24 11:01

For those who are not indifferent to the combination of light sourness of cranberries with a rich chocolate flavor … It is necessary - 200 g of chocolate 72%; - 100 g of chocolate 32%; - 2/3 st. Sahara; - 1 tbsp. flour / s

Last modified: 2025-01-24 11:01

The first brownie I tried turned out to be terribly dry and not at all as chocolatey as expected, so for quite some time I didn't take this dessert seriously … Until I tried this recipe that completely won me over! It is necessary - 25 g flour

Last modified: 2025-01-24 11:01

As the name suggests, this wonderful pie combines the best of two of the world's most popular desserts: a tender brownie base and a melting cheese filling! It is necessary - 125 g butter; - 345 g of dark chocolate; - 125 g brown sugar

Last modified: 2025-01-24 11:01

Chicken breast is a standard ingredient not only among fans of proper nutrition, but also in the diet of an ordinary person. There is an opinion that it is rather difficult to prepare it so that it is not dry and tasteless. However, there is a simple recipe for cooking chicken breast so that this dish will become a real decoration of your table

Last modified: 2025-01-24 11:01

The combination of simple ingredients makes the chicken dish surprisingly tender and delicious. It is suitable for a modest family dinner and will delight your guests at the festive table. It is necessary - chicken fillet - 5-6 pcs

Last modified: 2025-01-24 11:01

You cannot fry chicken breasts for a long time, otherwise they will become dry and lose their juiciness. Therefore, it is advisable to cut the chicken breast very thinly when preparing dishes so that it cooks very quickly. Very tasty and juicy chicken will come out with mushrooms and cheese

Last modified: 2025-01-24 11:01

Many people think that healthy and wholesome food is something green and not very tasty. But there are two products that run counter to this vision. The first product is chicken meat, which is a source of protein, and the second is mushrooms, low in calories and satisfying

Last modified: 2025-01-24 11:01

The casserole is mostly made with leftover ingredients, such as leftover cottage cheese or pasta. But what happens if you dream up a little and cook a casserole from improvised products. Let's try. It is necessary chicken thighs or fillets - 3 pcs, two zucchini, one onion, one carrot, garlic - 1-2 cloves, large pita bread, eggs - 4 pcs, heavy cream - 1 tablespoon, some salt a little black pepper, Provencal herbs optional

Last modified: 2025-06-01 06:06

Mannik in a multicooker is very simple to prepare. In this case, you need a minimum of ingredients, and the cake turns out to be tender and fluffy. The dish is ideal for daily menus and baby food, and can be stored in a cool place for a long time

Last modified: 2025-01-24 11:01

Not everyone loves semolina porridge, but hardly anyone will refuse tender and airy manna with berries. It is necessary 1 glass of milk 1 glass of semolina, 70 ml of vegetable oil, 1 glass of wheat flour 15 grams of butter 1 cup of sugar, 2 eggs, 15 grams of baking powder vanillin to taste currants, blueberries, blueberries, strawberries or raspberries to taste

Last modified: 2025-01-24 11:01

Mannik in a multicooker is easy to prepare and has a delicate taste. It can be served for breakfast, or it can be offered as a delicious dessert. There are a great many options for fillings, and each housewife can come up with her own unique recipe for manna

Last modified: 2025-01-24 11:01

In a multicooker, you can cook not only the first and second courses, but also various casseroles. The simplest is a potato casserole with meat. The dish requires very few ingredients, but the cooking process itself is very simple and does not take much time and effort

Last modified: 2025-01-24 11:01

Potatoes stewed with meat is a simple, hearty and very tasty dish for every day. And with the advent of multicooker cooking it just got easier! This recipe is very easy. It requires a minimum of time, ingredients and cooking skills! It is necessary - medium-sized potatoes, 5-6 pcs

Last modified: 2025-01-24 11:01

Potatoes with meat is a dish that can be eaten almost every day, and it will never get bored. It is served on the table both as an ordinary and as a festive dish. We will learn how to cook potatoes in a multicooker with meat. We use chicken legs as meat

Last modified: 2025-01-24 11:01

If you are tired of classic pizza and want to try something new, and at the same time please your family, then the recipe for pizza with pineapple and ham will come in handy. It is prepared quite simply and quickly, but the result is a rather nutritious and tasty dish

Last modified: 2025-06-01 06:06

If you are a fan of combining sweet pineapples with meat products, then this recipe is worth making a pizza. This dish can be served not only for breakfast, but also for dinner or lunch. In this case, you need a minimum of ingredients. It is necessary –Fresh milk (470 ml)

Last modified: 2025-01-24 11:01

Lagman is an oriental stew of meat, noodles and vegetables, presumably of Chinese origin. There are many types of this dish, and depending on the country, some of the ingredients vary. It can be made from lamb, pork or beef, there are recipes from fish and poultry

Last modified: 2025-01-24 11:01

Mastava is a national dish of Uzbek cuisine. This is a thick, rich rice soup with vegetables and aromatic tomato frying. As a rule, mastava is made from mutton. But it will turn out no less tasty from beef or pork ribs. If you are tired of regular soups, try this wonderful dish

Last modified: 2025-01-24 11:01

Honey cake is a fairly popular dessert and also very tasty. And with this recipe, you can cook it very quickly and easily. The fact is that the cakes are cooked here not in the oven, but in a frying pan, which greatly simplifies the whole process

Last modified: 2025-01-24 11:01

If you don't have an oven, you can make a cake without it! Moreover, despite the lack of baking, this simple recipe for a cake in a pan allows you to prepare a real festive treat, no worse than usual. This cake will taste like "Napoleon"

Last modified: 2025-01-24 11:01

The cake can be crafted even if you don't have an oven. Baking cake layers is easy, even in a skillet. Make in several layers for making a delicious cake, layering with a delicate cream. That is, you can bake a high sponge cake and, after cooling, cut it into equal parts, or bake each cake separately

Last modified: 2025-01-24 11:01

In the modern world, it is very rare to find a person who is indifferent to chops, vegetarians are an exception. The chop can be different - it can be a simple chop, after which a fried piece of meat or different modifications of the dish. Chops are made from any meat, it can be pork, and beef, and poultry fillets

Last modified: 2025-01-24 11:01

Often housewives like to serve chops as a hot dish to the festive table. Well-cooked, juicy meat with a crispy crust appeals to even the most fastidious gourmets. However, in order to make delicious and tender chops, you need to know some simple rules

Last modified: 2025-01-24 11:01

There is a huge number of delicious dishes that culinary experts from many countries of the world can boast of. Some of the most popular are prune recipes, which have an unusual taste and light texture. Dried fruits have always been considered the foundation of a healthy diet

Last modified: 2025-01-24 11:01

The meat terrine is very satisfying, with walnuts and prunes as a highlight. The flavor of the liver is perfectly set off by crispy nuts and sweet dried fruit. The result is a balanced taste. It is necessary - 700 g minced meat

Last modified: 2025-01-24 11:01

There are dishes that look very festive, the name of which sounds solemn, and the preparation is so simple that the most inexperienced housewife can make them. Beef with prunes "Lakomka" is just on such a culinary list. It is necessary beef pulp - 600 g

Last modified: 2025-01-24 11:01

This aromatic, tasty, beautiful dish is found in the cuisines of many nations and enjoys well-deserved popularity. It is quick and easy to prepare, but the result is truly great. It is necessary - 600 g of pork or beef meat

Last modified: 2025-01-24 11:01

Prunes are considered an ideal ingredient in meat dishes. It is ideal for pork, chicken, beef and lamb. Dishes with prunes turn out to be very aromatic, and the meat becomes not only tender and soft, but also acquires a slightly sweetish taste

Last modified: 2025-01-24 11:01

In Georgia, it is customary to serve a delicious ajapsandali dish for barbecue. This amazing vegetable sauté is cooked over the fire like a kebab. It is necessary - eggplant - 3 pcs.; - tomato - 4 pcs.; - Bulgarian pepper - 3 pcs

Last modified: 2025-01-24 11:01

Many people like Caesar salad (a classic recipe), but only a few restaurants make it the way it should be according to tradition. Below is a step-by-step guide to making this salad, with a description of the "right" sauce. It is necessary Salad:

Last modified: 2025-01-24 11:01

Ajapsandali is an incredibly tasty and aromatic Georgian dish. Preparing it yourself is quite simple. If you do not like food that is too spicy, then just put less hot pepper. It is necessary • 3 medium sized eggplants; • 2 sweet peppers

Last modified: 2025-01-24 11:01

The famous Caesar salad is named after its author, the Italian Caesar Cordini. According to legend, Caesar needed to build a certain dish from what was in the pantry. The Italian coped with the task so brilliantly that the salad remains popular for several decades

Last modified: 2025-01-24 11:01

Caesar salad can be compared in popularity to Olivier. But at the same time, its preparation is much faster and easier. You won't be peeling, chopping, or cooking a lot of foods. In many families, this dish has already become traditional. Let's figure out how to make Caesar salad

Last modified: 2025-06-01 06:06

Napoleon cake is a dessert that became popular in Russia more than 150 years ago thanks to the efforts of French pastry chefs. The recipe remained unchanged for many years and quickly became known to a wide range of culinary specialists. "

Last modified: 2025-06-01 06:06

Ginger cake is a delicate dessert, familiar to everyone since childhood. Today you can easily purchase this delicious delicacy on the shelves of confectionery departments. However, the “Ryzhik” cake made at home does not compare in taste with the one bought in the store

Last modified: 2025-01-24 11:01

Buckwheat "mother" - so called buckwheat porridge, which has taken root in Russia since the 17th century. Not a single table in Russian homes could do without buckwheat. In many countries, buckwheat is called Turkish or pagan grain, black rice, deer or black wheat

Last modified: 2025-01-24 11:01

In fact, pizza is a national Italian dish, which is a thin round cake of text topped with tomatoes and cheese. Homemade pizzas, which, perhaps, only inherited the dough, cheese and name from their prototype, sometimes look completely different

Last modified: 2025-01-24 11:01

Cooking pizza in a pan is unconventional, but very simple and fast! This recipe is indispensable in the absence of an oven or free time. The dough is prepared with kefir and without mayonnaise. The base is well baked, thin and slightly crispy, and the pizza is delicious

Last modified: 2025-01-24 11:01

Pizza is perhaps the most popular dish in any home, especially if there are children in it. Not everyone likes to tinker with the dough and spend a lot of time cooking, so they prefer ready-made options of dubious quality. For such lovers of Italian cuisine, a quick recipe for pizza in a pan is ideal

Last modified: 2025-01-24 11:01

This very hearty and tasty dish is perfect as a side dish and as a snack. A portioned baked cabbage can be an excellent alternative to mushroom julienne. It is necessary • 1 head of cauliflower • 250 ml heavy cream • 500 g Parmesan cheese • 300 g of any semi-hard cheese • 200 g goat cheese • Salt • Freshly ground pepper Instructions Step 1 Divide the cauliflower into florets

Last modified: 2025-01-24 11:01

Cauliflower casserole can be both tender and delicate, if, for example, made in the French style, a la gratin, or thick and hearty, if prepared the way Italians bake their famous cakes. It is necessary Cauliflower gratin 1 large head of cauliflower 6 tablespoons butter 1/4 cup flour 1 teaspoon salt 2 cups milk 2 tablespoons English mustard 1/2 cup soft bread crumbs 1/4 cup parmesan cheese Cauliflower cake pasta and chicken breast 1 sma

Last modified: 2025-01-24 11:01

Cauliflower casserole with broccoli can be both a light breakfast and a complete dinner. You can diversify the dish with the help of additional ingredients - sauces, dressings or gravies. It is necessary - 300 g cauliflower - 300 g broccoli cabbage - 1 glass of kefir - salt - soda - 2 eggs - 5 tbsp

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Cauliflower can rightfully be considered the queen of vegetables. Adults and children love its delicate, mild taste. Cauliflower contains a number of vitamins and microelements necessary for the body every day, including iron, potassium, calcium, magnesium, phosphorus and, in particular, vitamin C

Last modified: 2025-01-24 11:01

Benderiki with meat looks like simple stuffed pancakes, but there are still differences, for example, that they are cooked with raw minced meat, not fried. I suggest you cook this interesting and delicious dish. It is necessary - flour - 350 g

Last modified: 2025-01-24 11:01

Everyone cooks hedgehogs from rice and minced meat in different ways, someone stews them in a pan, and someone bakes them in the oven. But with any cooking option, this is a completely tasty dish that all family members will eat with gusto. It is necessary - 400 g of homemade minced meat

Last modified: 2025-01-24 11:01

Broccoli is a healthy and low-calorie product that contains many vitamins and minerals. Broccoli can help boost your immune system and fight off colds. It is necessary 200 grams of broccoli 150 grams of champignons, 5 eggs, 0

Last modified: 2025-01-24 11:01

Sausage casserole is a simple and hearty dish that cooks quickly and is great for finishing up yesterday's mashed potatoes or pasta. Anyone can cope with the preparation of such a casserole. Even someone who has little or no experience of standing at the stove

Last modified: 2025-01-24 11:01

Baking has long been a part of our diet. It is prepared from different types of dough and fillings - everyone will choose a dish to their liking. Especially popular are baked goods with sausages, which are considered to be a budget substitute for meat

Last modified: 2025-01-24 11:01

One of the available ways of preserving plums is pickling. This appetizer is perfect for meat dishes, salads and will decorate the festive table. Pickled plums without sterilization Required: 2 kg of plums; 1, 2 liters of water

Last modified: 2025-01-24 11:01

Let's not argue about whether a berry or a vegetable is a pumpkin. Whatever you call it, it is available to everyone: it is perfectly stored fresh and frozen, it is always available in stores as a whole, or in halves, quarters and even slices

Last modified: 2025-01-24 11:01

For the sake of a slim and beautiful figure, many women are ready for anything: exhausting diets, fitness and even fat burners. But in most cases, eating less is enough to maintain your weight. Here are some ways to control your appetite

Last modified: 2025-01-24 11:01

Sitting at the computer desk in the office is very difficult to stay in good physical shape. The weight starts to rise steadily even if you eat the right diet. This is due to low energy expenditure during the day and lack of physical activity

Last modified: 2025-01-24 11:01

Amazing gifts of nature - mushrooms - are delicious in any form, no matter how they are cooked. Mushrooms in a pot, cooked in the oven - not only extremely tasty, but also an easy-to-prepare dish, will not leave anyone indifferent and will take their rightful place on your table

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Delicate meat with mushrooms is a great lunch for a loved one. Delight him with a culinary masterpiece. It is necessary - 200 g of meat - 150 g of mushrooms - potatoes 3 tubers - 1 carrot - 50 g cheese - bow 1 head - mayonnaise - 120 ml broth - 1 tablespoon butter - pepper - vegetable oil - salt Instructions Step 1 Cut the onion into half rings, the mushrooms into cubes and fry together in vegetable oil

Last modified: 2025-01-24 11:01

Roast can be cooked in any way, using different types of meat. This can be a dish of beef or veal, pork or lamb, and even hare. For an everyday menu, you can cook roasts in one large cauldron. But if a holiday is planned, the best option is to make a roast in clay pots

Last modified: 2025-01-24 11:01

Recently, cooking in clay pots has become more widespread. They serve food in cafes and restaurants. Ceramic pots appeared in the kitchens of many housewives. It is believed that cooking food in clay pots means following the culinary traditions of our ancestors

Last modified: 2025-01-24 11:01

All housewives have situations when you need to whip up something. Delicious salads with crispy croutons are a great way out! Salad with croutons and canned red beans Ingredients: Croutons - 3 packs (about 100-150 grams) Red beans in their own juice - 1 can Champignons (fried or canned) - 200-250 grams Mayonnaise - 2-3 tablespoons Salad preparation:

Last modified: 2025-01-24 11:01

Souring cabbage is a whole art that requires some skill. But a simple tinned sauerkraut recipe will help you get it right. It is necessary - cabbage - about a kilogram (you can have a little less or a little more); -carrot - about 200 grams

Last modified: 2025-01-24 11:01

Jerusalem artichoke, or earthen pear, is a unique product. It contains a huge amount of vitamins and minerals that are so necessary for our body in the spring. Jerusalem artichoke salad is prepared very simply and literally in 5 minutes. It is necessary - fresh Jerusalem artichoke, carrot and apple in equal proportions (for example, 200-300 grams each)

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Many people buy a wide variety of yoghurts with various preservatives in the store every day. However, making healthy homemade yogurt is pretty easy. The main thing is to have quality milk. Ingredients: 2 liters of milk; ¼

Last modified: 2025-01-24 11:01

From childhood, we all know the taste of butterscotch or toffee. These candies can be easily made at home, such as milk toffee, sour cream toffee or chocolate toffee. The advantage of these sweets will be that you will know exactly what they are made of

Last modified: 2025-01-24 11:01

Oven-cooked buckwheat with chicken is a great option for a family lunch or dinner. Such a dish is also suitable for dietary nutrition, as it has a low calorie content. Buckwheat with chicken is a delicious and satisfying dish. Cooking in the oven also makes it healthy

Last modified: 2025-01-24 11:01

Homemade toffee is a delicious delicious treat without artificial additives and harmful flavors. Toffee are sweet candies made from sugar, butter or vegetable oil, as well as flour, peanuts, sesame or condensed milk added at will. Homemade toffee turns out to be soft and tender, it is very easy to prepare them