Healthy food

Last modified: 2025-01-24 11:01

Chicken under a fur coat with mustard marinade is perfect for any festive table. It is prepared quickly enough, at the same time it is beautifully designed and has a great taste. We will learn all the features and tricks of cooking this wonderful dish

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The traditional Lakomka pie is made without apples. But the apple filling rich in vitamins can give a dish not only a unique taste and aroma, but also make it healthy. Harmonious combination of cottage cheese and apples, tender dough - this is what makes this pie a favorite dessert in many families

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Indulge in delicious homemade cakes. Cupcake "Lakomka" turns out to be tender and very tasty. Nuts, cherries and poppy seeds give it a special taste. The aroma of fresh homemade pastries and freshly brewed fruit tea will not leave you bored, but will raise the festive mood

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The cake turns out to be tasty, satisfying, light and unforgettable. Contains a minimum amount of flour. Consists of two cakes, which are greased with cream. The delicacy contains a lot of pineapples, if you wish, you can replace it with any other fruit or berries

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Cake "Log" a variation of "Napoleon". Any hostess can make such a cake. The recipe is simple and the cake will turn out not only delicious, but also beautiful even for a beginner. A little time, imagination, patience and a piece of culinary art on the table

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With the onset of warm days, going out into nature, accompanied by the preparation of barbecue, is the most common activity. To make the rest comfortable, you need to know the basic rules for grilling kebabs on coals. It is necessary Instructions Step 1 Choose the right meat

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Chocolate and coffee roll will brighten up your tea drinking with your family. Cooking it is not at all difficult - even an inexperienced hostess can handle it! Ingredients: Powdered sugar - 40 g; Dark chocolate - 250 g; Rum or cognac - 1 tbsp

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Chocolate coconut cake has the most delicate and soft biscuit. The filling with the taste of coconut is somewhat reminiscent of the "Bounty" chocolate. The cake takes a minimum of time to prepare. The delicacy is very tasty and delicious

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Pancakes are a fairly common dish, and every family has their own secrets of how to make delicious and very appetizing pancakes. I suggest you get acquainted with the recipes for chocolate pancakes, which you can prepare when you wish to pamper your household or guests with a more exquisite dessert

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Pancakes with carrots and peas are a traditional Russian dish. You can cook it at any time of the year, but best of all in late summer or early autumn, when the harvest of carrots has already been harvested, and fresh mushrooms have appeared in the forest

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Chocolate pancakes are a delicious dessert made from ordinary pancakes, with some minor additions to the recipe. Also, this dish can be prepared with a wide variety of fillings - cottage cheese, berries, dried fruits, fresh or frozen fruits, and so on

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To surprise guests not only with something tasty, but also beautiful, you can bake a pea cheesecake. Its appearance is so unusual that it will be difficult to cut off the first piece to enjoy the taste. It is necessary For the basics:

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Cookbooks contain hundreds of recipes for pickling tomatoes. But each housewife always has her own, very special marinade recipe in stock, which is selected over the years through trial and error and becomes the most beloved in the family. Pickled tomatoes can be considered the most favorite dish of the winter period

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Tomatoes contain vitamins, minerals and other substances necessary for our body. In addition, they are very rich in organic acids: malic, citric and tartaric. The beneficial properties of tomatoes are best manifested not in raw, but in boiled form

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As a rule, in the fall, every woman, and sometimes a man, wakes up "hamster instinct" - the desire to make supplies for the cold season. Pickling tomatoes is a good way to deal with a sudden crop or purchased vegetables in large quantities

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Not only roots, but also tops can be tasty and healthy. A striking example is carrots. The aboveground part of this root crop is usually cut off and thrown away safely, without attaching any importance to it. Make an exception and salt the carrot tops along with the tomatoes

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Another great way to make potatoes is the Spanish tortilla! Very tasty, satisfying and unusual, I recommend not only to try it yourself, but also to treat your friends! It is necessary For 8 servings: - 1 glass of green peas

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The tortilla, known throughout the world as Spanish, is called potato in its homeland. There is also a Mexican tortilla, but unlike it, a Spanish tortilla is not a flatbread, but scrambled eggs, which will make a wonderful Sunday breakfast for the whole family

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Tortilla rolls with different fillings will help diversify the festive table. The filling of the rolls is not only very tasty, but also healthy, gourmets will definitely appreciate it. It is necessary - 230 gr. curd cheese; - a spoonful of chopped green onions and parsley

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Baked apples are a flavorful and delicious dessert. This easy-to-prepare delicacy will delight both children and adults. This dish is not only tasty, but also healthy. Baked apples have a beneficial effect on the gastrointestinal tract. It is necessary - 600 g of apples

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To prepare this dish, you need to take a good mood and a bit of culinary skills. It is necessary - Fresh potatoes, 100-150 g; - Bulgarian pepper, two pieces of different colors; - Olive oil, 50 ml; - Fresh tomatoes, 200 g

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Kawardak is a national dish of Uzbek cuisine and translated from the Uzbek language means “disorder, confusion”. Thanks to the combination of meat and vegetables, this treat is very satisfying. And depending on the density, it can successfully replace both the first and the second

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Bolognese sauce is one of the most famous in Italian cuisine. Despite many variations, its history dates back to the city of Bologna. Spaghetti seasoned with this great meat sauce is rich and delicious. It is necessary - homemade minced meat (beef + pork) - 0

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Not sure what to cook for dinner quickly and tasty? Pork chops are just such a dish that will help out in any situation. In a duet with your favorite side dish, it is so versatile that it is perfect both for a family meal and for the arrival of guests

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In the summer and fall, it is especially important to prepare for the coming winter. And the easiest way to do this is to saturate the body with vitamins and minerals. Eggplant is one of those vegetables that are rich in nutrients, including vegetable protein and carbohydrates

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Chicken tabaka is a national dish of Georgian cuisine. According to one version, the name of the dish comes from the Arabic word tabbaq, which means “flattened or crushed”. And this is true, because the main highlight of tobacco chicken is that it is cooked in a pan under pressure and served with a special sauce

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In the modern world, it is difficult to find people who would not try pizza. Indeed, this wonderful Italian dish has millions of fans. There are pizzerias in almost any city. But if you wish, you can also make pizza at home. If you have a multicooker, then the process will not take long

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Rosy, appetizing cutlets are very fond of in many families. Still, this dish is very versatile. Almost any side dish will suit it. As a rule, cutlets are fried in a pan. But you can cook them in the oven too. Moreover, the oven has a number of advantages

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There are many recipes for dishes with chicken breasts. But not everyone knows how to cook the breasts so that they turn out to be tender and juicy. Due to the possibility of simmering, the multicooker is perfectly suited for cooking this dietary meat

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Despite the fact that borscht has Ukrainian roots, over time, this food began to be considered traditionally Russian. There are many varieties of borscht recipes. But how to cook it so that it turns out to be especially rich and aromatic? It is necessary - Beef meat - 400 g

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Meatballs with rice are a great option for dinner with children. If you have an oven, then cooking it will not be difficult. The zest of these meatballs is that they are cooked together with the frying and poured with sour cream-tomato sauce

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Naval macaroni is a hearty and tasty dish familiar to everyone from childhood. It is very simple to cook pasta in a navy style, the main thing is to have minced meat and pasta on hand. It is necessary - pasta - 1 pack - minced meat - 300-400 g - onions - 2-3 pcs

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Almost all hostesses have a period when they are lazy to cook, but they need to feed their families with something. At such moments, dishes that are prepared very quickly and simply help out. For example, navy-style pasta with minced meat. We suggest making them with turkey meat

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Naval pasta is a classic dish, the main components of which are pasta cooked to the Al dente state and fried minced meat. This pasta preparation first became known in the Middle Ages, when this dish was especially popular among sailors-travelers, as it included products that did not require special storage

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Pilaf is the most revered dish in Uzbekistan. Not a single significant event in Uzbek families passes without pilaf. As the Uzbeks say: "We are born with pilaf, we marry with pilaf and die with it." Uzbek pilaf is known all over the world and is even included in the UNESCO Intangible Cultural Heritage List

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Those who love vegetable salads will surely like Assorted Vegetables. A rich palette of bright colors makes this salad in a picturesque autumn, and the abundance of various vegetables - the most nutritious, healthy and very tasty! It is necessary - onions - 150 g

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If you love serving pickles for dinner, but you absolutely have no time for large-scale canning, try quick salt tomatoes and cucumbers. The main advantage of this method is that they are salted in just half a day! And not only this. Including, self-pickled vegetables significantly save the family budget, because finished products in stores are much more expensive

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There are many dishes with bell pepper. One of them is fried peppers with tomato sauce. Thanks to its bright colors, this treat will certainly decorate the table. And also it is ideal for a barbecue in the form of an appetizer. It is necessary - small green bell peppers - 7 pcs

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Kazan-kabob is one of the most delicious dishes of Uzbek cuisine. The food is based on meat, potatoes and onions. Traditionally, in Uzbekistan, kazan-kabob is fried over a fire. But even at home, you can cook this dish deliciously. Lamb can be easily replaced with pork ribs

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Many people are very fond of barbecuing in nature. The crackle of the fire and the aroma of roasted meat can leave few people indifferent. But what to do if winter is on its way, but you still want to taste the barbecue? You need to learn how to cook it at home

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Beefsteak is a dish especially loved by men. As a rule, it is prepared from natural, usually beef meat. A little lard is added to it. It is advisable not to pass the fat through a meat grinder, but cut into pieces or cubes. Rustic steak For a steak, if you take a piece of beef, it is better that it is from the head of the tenderloin

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At first glance, steak is ordinary chopped cutlets, to which everyone is accustomed as to an ordinary everyday dish and it seems simply impossible to somehow change their usual perception. You can diversify this common dish with a simple fried egg

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Don't know how to surprise your family and friends? Try to cook khanum, a wonderful dish of Uzbek cuisine. This dish tastes like manti. The main advantage of khanum cooking is significant time savings. And if you take pita bread instead of the traditional dough, then the whole process will take no more than an hour

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Carbonara pasta is a national Italian dish. In the last half century, it has become so popular that it is loved in many countries far beyond Italy. The basis of this dish is spaghetti, eggs and deli meats. A great option for both a festive lunch and a quiet family dinner

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The history of Tashkent salad dates back to the 60s of the last century. There is a version that the recipe for the dish was invented by the chef of the restaurant of the same name in Moscow. During the Soviet years, this salad gained great popularity among fans of Uzbek cuisine

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Baked potatoes with vegetables are a delicious and satisfying vegetarian dish. This dish can be served as a separate dish or as a side dish for meat and fish. It is not difficult to bake potatoes with vegetables, everyone can easily cope with the preparation of such a dish

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Vegetables are a source of energy rich in vitamins, which our body needs so much. In combination with young veal, it turns out to be a difficult tasty dish, but also healthy, since it contains only dietary products. Juicy veal in a vegetable stew with green beans will become the main course for those who follow the figure, thanks to its low-calorie composition

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Cherries go well with almost any type of dough. It can be used both fresh and frozen as a filling. Cherries are very juicy berries, and this feature must be taken into account when baking pies. It is necessary For the test:

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This delicious dessert can be served to the table for those who are fasting. It has a soft crumbly texture and a pleasant sweetish taste with a slight sourness due to the combination of honey and cherry. It is necessary - 400 g frozen pitted cherries

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Potato terrine with smoked brisket is a very tasty and satisfying dish that can be eaten not only as a side dish, but also served as an appetizer on a festive table. It is necessary - potatoes - 1 kg; - egg - 1 pc .; - sour cream - 2 tablespoons

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Buckwheat is crumbly and aromatic. The aroma and taste of chicken meat goes well with it. This dish is perfect for lunch and dinner. The cooking technology is quite easy and takes little time. It is necessary - buckwheat 200 g

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Sometimes you want to eat something simple, satisfying and warming. For example, thick pea soup, or rather its Polish version, works well for this. You can cook this dish with or without meat. Choose dry and green peas, try to soak them 24 hours before cooking

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Turkey has many virtues in cooking, including low cholesterol, many vitamins, and easy absorption by the body. That is why it is often introduced into the diet of those who are on a diet due to weight or health problems. But useful does not mean tasteless

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Roast turkey is a festive dish. The time spent on cooking will pay off with interest. Guests will appreciate your culinary skills. It is necessary - 700 g turkey fillet; - 3 large potatoes; - 1 carrot; - 1 large onion

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The recipe for baked meat and potatoes in the oven can be found in the cooking of any country. This dish is invariably tasty and satisfying. Meat and potatoes baked under a crispy cheese crust, cooked in foil with sour cream filling or in portioned pots is always a win-win combination

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Fish fried in batter was first cooked in France. Translated from French, the word "claire" means "liquid". The batter is a dough in which it is necessary to dip the product immediately before frying. Fish, fried in batter, has a particularly delicate taste, since the liquid breading in the form of a dough turns into a crispy crust when fried, which prevents the product from losing juice during cooking

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Chicken breasts are the best source of protein for the human body. In chicken breasts, protein is well balanced, just such products with a full amino acid composition should be consumed by people every day. But some people don't like this meat because of its dryness

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Pollock under a sweet and sour marinade will taste interesting and beautiful to look at. And, therefore, it can become not only an excellent dinner, but also take a place on the festive table. It is necessary 1 kilogram of pollock fillet, 100 grams of flour, 2 onions, 2 carrots, 1 bell pepper, 150 grams of tomato paste, vegetable oil for frying, salt, sugar, pepper - to taste

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Salmon soup with cream can be safely called the hallmark of Finnish national cuisine. In addition, despite the presence of expensive red fish, this soup is quite budgetary. Indeed, for its preparation, they mainly use not the salmon carcass itself, but soup sets

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If you love potatoes and often offer them as a side dish, then you should definitely try making original potato cutlets. Moreover, they can be served not only with meat, fish, mushrooms and so on, but also as an independent dish. This unusual way of cooking potatoes will certainly diversify your usual menu and save your family budget

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Merchant-style meat is a very tasty dish that is cooked in the oven. Due to its spectacular appearance, it can be served both for a festive table and for a family dinner on weekdays. If you like a combination of tender pork, aromatic mushrooms and a brown cheese crust, then you will surely like the dish

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Ham and cheese are two ingredients that go well together. And if you make a pie with such a filling, you get a hearty and very tasty addition to lunch or afternoon tea. Moreover, it will take very little time to prepare such a product, because the dough for it will be ready in just 5 minutes

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Cabbage rolls are a popular dish of Russian cuisine, which has many fans. And all because it is just being prepared and quite budgetary. There are several options for cooking cabbage rolls. For example, seasoned with rich tomato sauce, they turn out juicy, tender and very tasty

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Korean beetroot is a very healthy salad that can be used as an appetizer for many hot dishes. Many people like to buy Korean salads in stores, but often they are not as tasty as if they are made at home. Moreover, there is absolutely nothing complicated about it

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Pancakes are no less popular homemade baked goods than pancakes. Moreover, their preparation takes much less time. If you want to pamper your loved ones with fragrant pancakes, then you can use a very successful way - to make a dough for them on kefir

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Rulka is a very popular dish, both in restaurant menus and in home cooking. It is good for Sunday lunches and holidays. This dish is very satisfying. The process of cooking the shank is not technically difficult, besides, there are such methods of its preparation, as a result of which it turns out to be very fragrant

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If you love seafood and squid in particular, or you are just starting your acquaintance with them and do not know how to cook them, you can simply fry them with onions. The main advantage of this dish is that it cooks very quickly. Squid are a delicacy in themselves and have an exquisite taste

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Fish stewed in milk is an incredibly tasty and at the same time healthy dish. It is suitable for both adult menus and baby food. With this method of culinary processing, the fish acquires juiciness and softness. Fish is a product that must be included in the diet

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This garnish is one of the most beloved in our country. You can make mashed potatoes with milk both for a regular dinner and for a festive one, because it is universal and allows you to experiment with the look. Puree goes well with any meat, poultry, fish, vegetables and allows you to feel full for a long time

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Just fried fish is usually boring. But cooked under a fur coat of greens - delicious, beautiful, original! It is necessary - 4 portions of salmon or pink salmon fillet; - white bread 4-5 slices; - hard cheese 100 g; - dill, parsley, green onions

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Cod liver is a delicacy product that has long been deservedly popular among gourmets, not only because of its delicate taste, but also due to its exceptional usefulness. It has been proven that cod liver strengthens the immune system and the nervous system, promotes cell regeneration, and improves performance

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Tilapia baked in the oven under a potato-carrot "coat" is a fairly simple dish in terms of preparation. The fish itself is not bony, which makes the process of eating more enjoyable. It is necessary • 6 pieces of tilapia fillets

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A delicious and healthy dinner is easy to prepare. Fillet of fish under a fur coat is a lifesaver for a busy housewife. The dish does not require special knowledge in cooking, it is prepared from simple products that many have in the refrigerator

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Fried fish is a tasty and healthy dish. There are several ways to prepare it. For example, in oil in a pan, in batter, deep-fried, grilled in the fresh air or in the oven. It is necessary For method number 1: 0.5 kg of fish (crucian perch chebak, etc

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Easter cake is a special festive type of bread for Easter. It is baked from yeast dough with the addition of eggs, butter and sugar. But for those who do not like to tinker with yeast dough, we can advise you to cook Easter cake with raisins and lemon zest according to this recipe

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Easter cakes can be cooked in a slow cooker. The cake will turn out to be not so high, but very tasty. And you won't spend a lot of time preparing it. It is necessary - 1 glass of flour, - 1 cup of sugar, - 5 eggs, - 100 grams of butter, - 0

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The main Easter treats are eggs painted in different colors, cottage cheese Easter and, of course, Easter cake. Easter cake is a "festive" type of bread made from yeast dough with the addition of butter, raisins, candied fruits, etc

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Kulich - butter bread with raisins, nuts and candied fruits. It has the shape of a low cylinder with a rounded top, which is usually decorated with powdered sugar, icing or decorative sprinkles. There are cakes, large and tiny, modest and richly decorated

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Every year, each hostess prepares all sorts of goodies for the festive Easter table, among which there is always cake. This pastry is prepared both in the oven, bread maker, microwave, and in a multicooker. The process of cooking cakes in a multicooker is one of the simplest

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Lazy dumplings for many are a treat from childhood. They are sweet, tender, but satisfying at the same time. You hardly feel the cottage cheese in these dumplings, but it is thanks to him that the dough turns out to be incredibly airy and pleasant

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Such dumplings are prepared very easily and quickly, and the taste is indistinguishable from traditional dumplings. This dish turns out to be very tasty, even if you use not fresh mashed potatoes, which are usually left after dinner parties

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Step 1 Cut the pink salmon carcass into portions and place on foil sheets, slightly oiled with olive oil. Step 2 Season with pepper, put dill sprigs on top and drizzle with oil. Wrap in foil and bake in the oven for twenty minutes at 200 ° C

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Pink salmon is a representative of the Pacific salmon. This lean fish is high in protein and can be included in your diet. Scale the pink salmon. To do this, take the fish by the tail and peel off the scales with a special grater or knife

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Any dish turns out to be special if you cook it in a pot. Pork in a pot is cooked quickly, the meat turns out to be juicy, aromatic and very appetizing! It is necessary - pork - 500 g; - potatoes - 150 g; - raisins - 60 g

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If you don't have clay pots at home yet, be sure to get them! It is very easy to cook in them, and the dishes are always delicious. The fact is that the thick walls of the pot are heated evenly and slowly, which allows the products to languish in them, preserving all the vitamins

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Buckwheat porridge is delicious on its own, but if you bake it with meat in pots, it will become even tastier, more satisfying and aromatic. A delicious lunch or dinner is easy. It is necessary - 600 grams of pork, - 2 onions, - 2 carrots, - 600 grams of buckwheat, - 6 bay leaves, - salt to taste, - ground black pepper to taste, - 1, 2 p

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Cooking a dish with the mysterious name "French Meat" does not take much time and does not require special culinary knowledge. It is enough to have an oven and the necessary ingredients. They try to prepare this hearty dish familiar from childhood for the festive table

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Probably no one can refuse aromatic fried potatoes with meat. This dish is very simple to prepare, and it is also hearty and versatile, so it has many admirers. It is necessary Potatoes; meat; carrot; onion; spice

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This aromatic dish of Georgian cuisine is very tasty, healthy and does not require extra costs. It is necessary - 700 g of lamb; - 5 pieces. onions; - 2 pcs. carrots; - zucchini; - greens; - 3-4 pcs. bell pepper; - 2 pcs

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The rustic taste of potatoes with meat is familiar to many from childhood. Our grandmothers living in rural areas often cooked such potatoes in the oven, which is why the dish got the corresponding name. If you have a special pot, you can cook it in the oven

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Georgian cuisine is known for its variety and richness. Preference is given to meat, herbs, flour products. Georgian meat is a great option, both for a holiday and for an everyday dinner. Your family and friends will surely like this dish. It is necessary - 1 kg of meat (meat can be used as pork, beef, lamb)

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A classic dish of Ukrainian cuisine. Ideal as a side dish. It can also be used as an independent vegetarian dish. It is necessary - potatoes 8-10 pcs.; - onion 1 pc .; - chicken eggs 2-3 pcs.; - wheat flour 0.5 tbsp.; - refined sunflower oil

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Potato potato pancakes (pancakes, or potato pancakes) are a traditional dish of Belarusian cuisine that has become widespread among Russians, Ukrainians, Jews and many Eastern European peoples. Deruny is usually served hot, with sour cream, butter, fried bacon or meat

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Mashed potatoes can rightfully be called one of the most popular side dishes. It goes well with almost any meat, chicken and fish. Despite the fact that it is very simple to prepare it, even here there are subtleties. How to prepare the right mashed potatoes so that it turns out tender, airy and has a pleasant taste?

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Pozharsky cutlets appeared in Russia during the time of tsarism. Traditionally, they were prepared from poultry or veal and fried in breadcrumbs. Modern cooking methods are not much different from the original ones. For example, you can make such cutlets from a budget chicken fillet

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Dishes cooked with the help of the oven are very helpful when there is no time and desire to stand at the stove. Moreover, they are perfect both for a meal with the family and for treating guests. Pork ribs with potatoes are just such a dish

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If you like fish, then try to cook it in an unusual way, namely in a sweet and sour marinade. The uniqueness of this method is that, unlike meat, the fish is first fried and then saturated with sauce. The onion, which is marinated with the fish, is also soaked and gives the dish an amazing barbecue flavor

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If you want to pamper your men with something tasty, then prepare for them a wonderful "Man's Caprice" meat salad. The name of the dish will seem familiar to many, but not everyone knows how to make it at home. Boiled meat, pickled cucumbers, pickled onions are ideally combined with each other and are unlikely to leave anyone indifferent

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The name "Chevapchichi" was given to meat products made in the form of sausages and fried in a pan. They are prepared from minced meat with the addition of onions and spices. If you want to surprise your household with something unusual, then they will surely appreciate "

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Vegetable stew is a delicious and nutritious dish that will add variety to your menu if you're fasting or dieting. In addition, such a dish will be a great addition to meat or fish, because it can be served as a side dish. Coarsely chopped vegetables will take very little cooking time